Pho Momma

Had to try out the IT spot and was pleasantly surprised. The wait on a Thursday evening was about 25 minutes, not too bad. The dining room is very small. Our waiter was very nice, accommodating, and also positively honest when we were asking too much. Lol The food...our table ordered about 6 appetizers and 2 entrees. We ate family style. There were mixed reviews on the Pho from spectacular to mid but the appetizers had the table a buzz.

Stopped by on our way to Tahoe. Waited about 15 min, not too bad. We tried a variety of dishes including the Pho #2 flank, brisket..broth was solid, beef tender. Added won tons which were ok.. I like that you can get different sized bowls. The Soring rolls were good, riff of having a deep fried pork egg roll inside the spring roll. Also shared some garlic noodles which were under seasoned, kind of flat, could not taste the garlic. The noodles were cooked well though. Salt and pepper chicken wings were very good. All in all solid maybe not wait an hour good, but solid. I’m coming from San Jose, lots of pho down here.

The good: everything we ate was delicious. We thoroughly enjoyed our meal. The restroom was clean and stocked, most likely because we were the first customers of the day. The bad: ordered $3.50 glass of soda and was told we could get refills up to 3 times. Nobody ever refilled our drinks. Upon requesting for additional napkins (greasy foods) to wipe our hands & plates, the older lady said we already had napkins! Yes we had one napkin each person! How stingy and rude. Would we return? The food was great but the old lady left a bad impression on us so most likely we won’t be back.

Came here with my friend for dinner after reading all the great reviews raving about this place. The restaurant is very cute, nicely decorated, clean, and on the smaller side. The restaurant is bright, lively, and has a good atmosphere. There was a lot of people when we came, so we did have to wait a bit for a table. The parking right in front of the restaurant is limited but you can park next to the other shops. I ordered the lean beef, flank, and brisket pho. The broth was flavorful and I liked how many onions they put. The portion was filling and was great on the rainy day we came. The soup was tasty, but I have had better. I would come again to try other times, they have some really good looking items on the menu.

Food was soooo bland and disappointing. We ordered the chicken lemongrass vermicelli and the curry vermicelli. The chicken appeared to be blanched with no flavor in both dishes. Adding more sauce might add a little flavor perhaps. The bone marrow on toast had more beef meat on it- I couldn’t tell if there was bone marrow. The shake didn’t appear to have any real fruit. The only tasty dish was the pork egg rolls. Basic service and atmosphere. Be prepared to wait on a weekend. Parking in the complex. Restaurant looked clean.

First time trying. It was pretty packed. Had to wait about 45 minutes to be seated. We ordered kids pho, pork egg rolls, beef noodles with the side of bone marrow, curry beef stew over rice, fish sauce wings, chili oil wontons, viet coffee latte and brown sugar milk tea. The beef stew had good flavor, a little better than the usual places I've tried. The chili wontons were delicious. The fish sauce wings were so-so. I was a little more excited to try them, but they mostly taste like sweet chili. The pho was average. But, having said that, we will definitely return to try other dishes. They were really busy so the restaurant floor wasn't very clean but it's understandable because they were trying to serve the customers first.

We got the chicken pho and beef pho with salt and pepper chicken. Service was great after the 25 minute wait. This place was packed. Got everything around the same time. The chicken pho broth was not hot anymore so we were a little bummed out. The beef bowls came piping hot 🔥. The broth was good. Honestly I came here because I heard about the Michelin hype so I wanted to try after work. FYI - 15% Tip was automatically added on to the tab for a group of 5 and up. Tipping culture in the States is crazy.

A quick to go order of fresh spring rolls of pork sausage, and an order of butter salmon, garlic chicken and noodles, and Trish suggested chicken wings with salt and pepper!! All fantastic, friendly staff, all which checked on me while I was waiting the quick 20 minutes for my order. Don't miss out, try the place!

I came here right after work on a Friday to finally see what the hype was all about and let me tell you, the hype was real. Right I walked in I noticed the restaurant was a bit smaller than expected and it was quite busy as most of the tables were occupied. I was greeted immediately and sat down for a party of one and got served quickly with water to start. The menu is small but not too overwhelming to look at and of course I came here for one reason and that is to try their pho. I got the number one small with extra tendons and let me tell you, I should've gotten a medium. It was that good. The broth was boiled to perfection, you don't even need to add anything in. I like chili oil, hoison and lime in my bowl so of course I added that but man it was so good I left satisfied wanting to come back. This has got to be one of the best pho i've eaten in Sacramento area. I also noticed that it was starting to get packed by the door with people waiting for a table so if you're coming with a bigger group maybe try calling first to see what the wait time is.

We were excited to come to this location and try it out from all of the hype we've heard about it. The food was decent, but was much more expensive than what you typically pay at pho restaurants. The wait does get long and the restaurant is fairly small so I'd recommend showing up 10 minutes before opening to be seated in the first wave. The biggest complaint I have is that they auto charged 15% service and accepted an additional 20% on top because I didn't realize we were already charged a service fee. I do recognize that it's my fault for not seeing it on the bill, but it just feels a bit shady to me that they really accepted another 20% on top of what they auto charged at a pho restaurant where our server didn't even come check on us or refill our water. When I noticed that evening, I tried calling the restaurant the next day, but they don't answer their phone so you can't get ahold of them. Other reviewers have also mentioned that they do not pick up their phone.

I came. I slurped. I side-eyed. After hearing the buzz about Pho Momma, Michelin recognized and apparently home to the wings that launched a thousand Yelp reviews... I found myself in a 45-minute line contemplating life, love, and whether any bowl of soup is worth my legs going numb on a sidewalk. I ordered the combo pho, hoping to be spiritually transported to noodle nirvana. The broth had depth, sure, but more like a kiddie pool than a deep end. I was craving layers, whispers of star anise and clove doing the cha-cha on my tongue, but alas it was more of a slow shuffle. Not bad, just... not singing to my soul. There was no complexity. Then came the fish sauce glazed wings, a dish the internet practically knighted. Crispy? Yes. Glazed? Oh, very. But the fish sauce flavor was on vacation. Instead, I got smacked with sweetness like it owed me money. Where was the funky, salty, umami bomb I was promised? These wings were dressed for Coachella but forgot their passport to FlavaTown. Next up, the nem nuong spring rolls with the egg roll wrapper. Texturally? A+. Crispy, snappy, gave me something to crunch while judging the rest of the meal. But flavor-wise? Pretty basic. The kind of roll you'd bring home to your parents and not the one you sneak out at 2AM thinking about. Service? Well, let's just say several tables sat dirty for a solid 15 minutes on sevral occasions while the host played an Olympic-level game of "Ignore the Line." Table turnover isn't just slow, it's practically fermented. Would I go back? Maybe. Would I wait 45 minutes again? Absolutely not. Not when Little Saigon exists, humming with hole-in-the-wall heroes, secret family recipes, and $12 giant bowls of magic that actually slap. Verdict: Michelin nod or not, Pho Momma feels like that popular kid in school everyone hyped up but who peaked too early. She's still cute, but you might want to get your pho fix elsewhere.

I've been to Pho Momma HOW many times and haven't left a review?! And now they're on the Michelin guide! One of my favorite spots for a comforting bowl of pho. This was originally recommended to me by my friend from Vietnam, so I knew it had to be good! The space is pretty small, but they do turnover very efficiently. If it's full inside, there's a sheet for you to write your name on the waitlist. Menu is packed with classic favorites and exciting new items. They have teas, boba, and coffee, and all sorts of delicious Vietnamese dishes! I always get their #1 with everything and their fish sauce chicken wings- my favorite! Service is super sweet and they use the good pebble ice in their water. I recommend going just before opening if you don't want to wait! Plenty of parking in the parking lot.

So glad I was finally able to try this place! We arrived around 1:30 on a Sunday. The wait for a table for 2 was about 40-45 mins, not too bad. We ordered the 1/2 portion each of Pork and Shrimp Eggrolls. Both really good, lots of filing in the Egg Roll. Chili Wontons were good. Not too spicy. Chicken Wings w/salt and pepper. They were good, nice and crispy with every bite. The sautéed onions on top was a nice touch for added flavor. I ordered the Medium sized bowl of Pho with Flank Brisket and Meatball. Soooo good. The noodles were cooked to perfection. The noodles were on the thinner side which i loved. The broth was amazing. This place was worth the wait. The service was great for being as busy as they were. Restrooms were clean! Would definitely return! We also ordered Momma's Garlic Noodles w/chicken and Momma's fried rice to go. Can't wait to try it!

I have seen this place posted a lot of places ever since it made it into the Michelin Guide, so I had to take my parents for my dad's birthday! For appetizers, we ordered the fish sauce chicken wings as well as the shrimp and pork egg roll platter. For pho, I ordered the #1 which came with Lean Beef, flank, brisket, fat brickiest, tripe, and tendon. For my drink, I ordered the Tropical mango tea. Everything we ordered was impressive! The pho was probably some of the best pho I've eaten while being in the Sacramento area. You could tell the broth was very flavorful and portion size was great. The only thing I didn't like was my noodles clumped together. I would definitely recommend coming early for dinner or expecting a wait, as my family JUST beat the rush. Overall, solid spot!

I had heard so many great things about this place from local relatives and happy to say it did not disappoint! We showed up right at open on a Sunday morning, and had to wait about an hour to be seated. With the recent win of a Michelin Star, we were expecting a wait and we also had a large group of 9 people. Once seated, they were quick to take our order and get our food out! The food came out fairly quick! We ordered a variety of appetizers with the Crab Rangoons and Pork Sausage Crispy Rolls being our favorites! As for entrees, majority of us ordered variations of the pho, which was delicious! One of my favorites i've had. a few of us got the garlic noodles and fried rice, and the garlic noodles were a huge hit amongst our group! Overall this place is very good! I'm not sure if I would wait an hour to eat here again, but will definitely come back once the hype and traffic calms down.

My friend and I went on a Saturday afternoon and there was already a line outside likely because it was just labeled as a Michelin star spot. After waiting about an hour, we were finally seated. The space was clean and had the usual decor you'd expect at a pho place. I ordered the garlic noodles and the spicy beef stew pho. The garlic noodles were creamy and buttery, but I couldn't really taste the garlic. As for the pho, it was okay definitely could have used more spice. I was originally craving Bun Bo Hue, but they didn't have it, so I settled for the stew. Overall, it's worth trying once, but I personally wouldn't wait an hour for it again.

Apparently, everyone in Sacramento wants to eat piping hot pho at 2 PM, even in 100° heat. The mile-long, but fast-moving waitlist can confirm. Dropped by last Saturday on the way home from Tahoe to eat my favorite cuisine, (Vietnamese) with one of my coolest friends (also Vietnamese). Broth is sensational, noodles are the perfect texture, and the cuts of meat are generous. Best bowl of pho I have had in this area!

This was my third attempt to have lunch here. The first time, back in March, they were unexpectedly closed. The second time, on June 29th, they were on vacation. Today, I finally got in--but just barely. A sign on the door announced that starting July 28, they'll no longer be open on Tuesdays, so I lucked out! There was a wait--about 25 minutes with roughly 10 people ahead of me on the list to be seated. I'd been especially curious to try this place because of the Michelin recognition, but unfortunately, it didn't quite live up to the hype for me. The brisket tasted more like thinly sliced cheesesteak meat than something deeply marinated or slow-cooked, and the broth lacked the richness I've come to expect from standout pho--especially compared to spots I've tried in the Bay Area, Manhattan and most recently in Elk Grove, Ca of all places!

Food - The lean beef, flank and brisket noodle soup was so flavorful! - I got a small and it was perfect to order more of the other items. - The crispy pork sausage spring rolls was also yummy! That sauce to dip with, I need more of it! - The chili wontons was also very tasty! I want more! Service - I waited about 15 minutes for a table, not bad for a Tuesday afternoon. - Fast service! Ambiance - There were many small tables for small parties. - A food sized restaurant. I can't wait to go back to try more items!

Small gem of a spot, but worth it! I've had various items on their menu and nothing disappoints! The service is fast and the staff is friendly. The restaurant is small, so sometimes there's a few people waiting to be sat (although this has never happened to me - yet). The parking isn't great, but I have found somewhere to park each time. Sometimes the restaurant looks closed, when it's actually open -- so I do think that it doesn't look super exciting to visit - but oh it is!! The ambiance is super cute too!

Came here with my friend for dinner after reading all the great reviews raving about this place. The restaurant is very cute, nicely decorated, clean, and on the smaller side. The restaurant is bright, lively, and has a good atmosphere. There was a lot of people when we came, so we did have to wait a bit for a table. The parking right in front of the restaurant is limited but you can park next to the other shops. I ordered the lean beef, flank, and brisket pho. The broth was flavorful and I liked how many onions they put. The portion was filling and was great on the rainy day we came. The soup was tasty, but I have had better. I would come again to try other times, they have some really good looking items on the menu.

Came here on the weekend at about 10:45 am, which is before they open at 11 am. It just so happened that they filled up the place by the time they seated those in front of us. We ordered several items, including the pho. The pho broth was oily and it felt like it left a residue because of how oily it was. It didn't have that depth of flavor as I would have liked in their broth as well. The spring rolls did contain a thin eggroll in there which was novel. The coffee was a bit too sweet for me and didn't have the full bodied coffee flavor I would expect from Vietnamese coffee. Service was good. Restaurant was nicely decorated. Cool to try, but I don't think I would come here again.

Waited in line outside this Michelin Guide restaurant and it was worth it! We looked at the menu and mouthwatering photos on the windows outside while we waited. In about 30 minutes, there we were, excited for our name to finally be called. Upon entering, the diverse people and the packed restaurant spoke volumes for the love for and popularity of Pho Momma that drew us here in the first place. Social media fandom doesn't lie! Michelin Guide doesn't lie! I have a Bay Area palate, and have Vietnamese friends, so I know what pho is supposed to look and taste. I had yet to find a pho spot that hit the spot, until now! FINALLY! With my first taste of my beef and chicken pho broth, I closed my eyes and soaked in the perfect flavors and thought where have you been all my life in Sac? I told "Mr. Pho Momma", who kept checking on us, that I'm from the Bay and I am so happy to have finally found where to go for how pho is supposed to taste! He said we had a nice spread. We were blown away by the flavor explosion of all the food we ordered! The garlic noodles were packed with scrumptious ingredients and paired well with the chicken wings with sweet garlic fish sauce that we saw from the poster outside and made sure to order. The chili oil wontons were absolute perfection that even though I was full from our grub fest, I found myself wanting to eat more! I can't wait to return to Pho Momma to try their other menu items like Momma's pork fried rice and delicious drinks. What a gem in the Sac region!! Thank you Mr. and Mrs. Pho Momma and thank you to your team who give such excellent customer service and food and drinks that make our bellies and hearts happy!

Not sure what the hype is so my friend and I decided to give it a try. What I liked about this place is that you could get different sizes pho. What I didn't like was how long you had to wait. Do I think it was worth the wait I don't think so. I will say that the pho for the broth was pretty good, but I'm also tasted some at the same caliber in the surrounding areas. We only tried the pho , so I'm sure the other stuff probably tasted good. Maybe I'll come try it again as long as I don't have to wait. If I do. I'll update my review. Until the pho on!

First time I've seen so many portion options for pho and love the idea: XS-S-M-L. At other pho restaurants, I rarely finish a small bowl. I ordered a small pho ga, but was given (and charged) a medium and I was able to eat it all. The broth was delicious, but sadly the chicken was chewy, dry and overcooked. I didn't have many noodles in there either. My friend ordered an XS, her husband ordered a L, and although the three bowls were different sizes, it seemed we had relatively similar portions of meat (good amount) and noodles: the difference being the amount of broth. The bone marrow toast was disappointing. A scant amount of braised, shredded beef sat atop a triangular toast. Whatever bone marrow might have been in there was scant and probably melded into the shredded beef. Would not recommend this one.

Hidden Gem Alert: The Best Pho Broth in Town! Michelin star 2025 restaurant.!! If you're on the hunt for truly soul-satisfying pho, look no further than this cozy little momma-and-poppa spot tucked away on the corner. From the moment you walk in, you're greeted like family--and by the time you leave, you'll be planning your next visit. Let's talk about the broth, because wow. It's rich, deeply flavorful, and clearly simmered with love and care for hours.. Every spoonful is a masterclass in balance: not too salty, not too sweet, with layers of aromatic spices that unfold slowly on the palate. You can tell this isn't some shortcut operation. This is authentic, slow-cooked perfection passed down through generations. The noodles are fresh and tender, the meat (especially the brisket and rare beef) melts in your mouth, and the herbs come crisp and fragrant, piled high. Portions are generous, prices are fair, and the service is warm and genuine. Comforting, nourishing, and made with heart. Crab wonton stuffed with crab! Vietnamese iced coffee 10-10.. crunchy ice! This place isn't just a restaurant--it's a labor of love. Don't walk, run. The owners are incredibly kind and welcoming, making you feel like you're stepping into their kitchen, not just a restaurant. The vibe is warm and authentic, with simple decor and the scent of star anise and clove in the air. This isn't just a meal--it's a bowl of home. And once you've had it, no other pho will quite compare. Quality!!

**Warm, Flavorful, and Friendly - A Pho Gem!** If you're on the hunt for truly exceptional pho, look no further. This cozy Vietnamese spot is all about the *broth* - delicate, clean, and packed with flavor that warms both the heart and soul. Every spoonful tastes like it's been simmered with care and tradition, and it's easily some of the best I've had. Service was equally impressive - fast, attentive, and friendly. Throughout our meal, there was always someone checking in to see if we needed anything, without ever feeling intrusive. It made for a relaxed and comfortable dining experience. We arrived right at 11:30am on a Thursday and were seated immediately, even though the place was already quite full. Around noon, more people began to trickle in, but thanks to the natural flow of the "shift change" from the early lunch crowd, the wait wasn't long at all. The restaurant itself is small and charming, with a cozy, homey feel. That said, it looks like they'll be expanding soon - great news, because this place clearly has a loyal following and deserves the extra space. ***Only critique for the chicken pho is the chicken isn't soft or delicate, it's on the dry side. Highly recommend stopping in, especially if you appreciate quality pho and welcoming service. I'll definitely be back! P.s if this is your first meal of the day and you haven't warmed up your stomach yet I would order an XS pho. Trust me!! The SMALL size seems like a medium size and the MEDIUM size seems like a large...... plus if you are ordering appetizers you'll be in a food coma lol.

WHY WE WENT HERE: - lunch THE LOOK (FROM THE OUTSIDE): - located in one of the plazas off Folsom Blvd in between Butterfield Way and Bradshaw Rd - line of patrons waiting to be seated is outside THE LOOK (FROM THE INSIDE): - herringbone flooring - white brick exposed walls - exposed black HVAC overhead - hanging plants and a mix of modern lighting with bamboo esque accent lighting fixtures - mix of booth and table with chairs seating THE MENU: - fresh springrolls - springroll salad bowl - fried appetizers - pho - noodle soup - Momma's specials - iced milk t - shakes - "swirls" - iced Vietnamese coffee - iced sweet coconut cream (non-dairy) - other drinks sweet iced teas w/jelly - toppings WHAT WE ORDERED: - pork eggrolls - chicken wings with salt-pepper - various pho bowls - beef marrow toast THE TASTE: - pork eggrolls - crispy; good - chicken wings with salt-pepper - crispy and juicy - various pho bowls - broth is good - beef marrow toast - underwhelming, not as bone marrow forward/obvious as I would have liked CUSTOMER SERVICE: - fast OVERALL: - good but overhyped

Service- servers were good Ambiance- space was tight, difficult to be with kids Food- it ok good but I have tasted better pho in rancho and sac area..not on my top but worth trying as its in the michelin guide. I wish they have more rice plates like how auth vietnamese resto offers.. Boba drinks were ok..

Okay you should believe the Hype. Pho Momma is Sacramento's best bowl of pho. It would stand up right at the top with some of the best pho in the Bay as well. This place lives up to the buzz, the Bee write-ups, the Michelin nods, and then some. The pho broth: nearly perfection. Rich, deep, aromatic, every spoonful layers umami, star anise, and long-simmered love. It's so flavorful, I caught myself sipping the entire bowl up. If I had one tiny wish, it would be just a bit less grease on the lips but it's barely a complaint when the flavor shows up this hard. The noodles are silky and springy, never overdone. The beef? Top quality, tender, and please order rare. I know it's a recession but I appreciate the portion sizing? Realistic and refreshing. If you want a mini you can go mini, it's not all massive. I usually don't order this because it's rare it's good but our table neighbor suggested the shrimp egg rolls. Do not skip. These are not your standard issue cha gio, these things are crispy, really crispy, golden, and bursting with a flavor that I thought might be noodles soaked in beef broth. 5/5

Mandatory 2 revisit 2 make sure pho is as good as i recollect. ALL GIOD!!! -expect to wait if u get there after the opening hour. We're hungry, but everyone in line was cool. Momma said always talk to strangers. Interesting starting a conversation w/ random strangers about PHO, at a PHO restaurant, while in line waiting to eat PHO. Give it a try, never know what kind of PHO knowledge they have. -staff was still attentive even as busy as they were. - we were HANGRY, then we ate. Now our frown got turn upside down,,,, - this will be out new "GO 2" pho spot.....

First time here. It's a bit further from where I live but glad I stopped in. Pho is super tasty. I didn't even have to add any sauce . Love the crispy shrimp roll. Garlic noodles were good too. Love the decor. They open at 11a & there was already a wait by 11:15a. I came in on a Friday at 11ish. We were seated quickly after we put our name down. Staff were friendly. We ordered the following items: Pho #7 Beef Stew Half and Half Egg Rolls (6Pcs) Garlic Noodles (w/ Chicken) Pho #1 6 Meat Combo

Came here during dinner and was NOT expecting a wait for pho! I think the pho was not bad, just a little too salty for my liking. The small is pretty small, just FYI, so I can't imagine how tiny the x-small would be. Also tried the spring rolls which were good but it dried out too quickly. Wish they didn't cut it up into pieces. They were trying to turn tables too quickly. I found it rude that they already handed us the check shortly after receiving our food. Then, one of the servers came over to ask if we want a box to pack the spring rolls while we were still eating it and had barely gotten started. The service was not appreciated.

Updated review 5/21/25: I knew I found a gem when I walked into Pho Momma for the very first time back in late 2023. Fast forward to this year and I was so so happy for them when they recently made it to the 2025 CA Michelin Guide!! Pho Momma remains my favorite pho restaurant in Sacramento, and the service is still impeccable. As I am pretty much a regular now, the waitress knows my order whenever I walk in. The beef stew noodle soup is still my favorite dish, and nothing beats the fatty, lemongrass-y broth with tender beef and carrots. The owner is often present and talking to everyone, and she exudes kindness. I can absolutely tell the food is made with love here, and I wish Pho Momma nothing but continued success for the years to come!

The food is great but expect a wait. They were recently recommended per the Michelin Guide, and it was apparent when we came 15 minutes after they opened on a Saturday with a long line of anxious customers. We waited about 40 minutes before we were seated. Parking is easy in this strip mall. Interior is small, maybe 14 tables total. You may wait longer if you have a large group (2-4 persons is ideal seating here). There is a paper wait list inside. Sizzle butter beef spring roll $12 X-Small Pho $11 Large Pho + meatballs $20 Pho broth was flavorful on its own and I do like that they offer multiple size bowl choices. Did not like how the spring roll was cut in 10 pieces so the fillings fell out as we tried to eat it. Should cut it in half. Overall, staff was pleasant, food was good.

Came on a weekday for lunch with some friends from out of town. We arrived at 11 o'clock for an early lunch and the place is already packed. Small intimate establishment. Private parking lot with plenty of parking. I highly recommend this restaurant for great Vietnamese food. The pho is absolutely phenomenal. Some of the best I've ever had. I ordered the Spring roll bowl which was served with peanut and fish sauce on the side. The dish in itself was very tasty. However, I felt that the roll itself had mainly vermicelli noodles and hardly any shrimp. My friends ordered Thai chicken and the pork fried rice, which was delicious.

We stopped by Pho Momma's in Sacramento for a quick lunch and had a good experience overall. The restaurant was super packed when we arrived, but the wait wasn't too bad. Since we had a larger group, we did have to split up. For parties of 5 or more, an automatic gratuity is included -- not sure if they counted the baby we had with us, but it wasn't a big deal. The pho was really good, and I thought it was cool that they offered an XS size -- first time I've seen that on a pho menu! We also tried the chicken wings, which were delicious, and the shrimp wraps. The shrimp wraps were just okay for me; they had vermicelli inside, and personally, I would've preferred more of a crispy shrimp texture.

Although this place is know for Pho, it was the non-pho items that really surprised me. First off, the pho was delicious and I love that they offer even small sizes. Secondly, a salmon spring roll? Yesss a million times yes! I also loved the fried chicken. So crispy but yet so flavorful and juicy. You can see why this place is always busy. They also have a very extensive drink menu. I can see why this place is Michelin guide.

The wait here is somewhat short. You enter and write your name on the clipboard and sit down to the left. It's very small. The service is fast. Before you can really look at the menu the waitress/waiter are there. Thankfully we know Pho. They don't really advertise the typical names for the bowls of Pho. They list the ingredients that accompany each pho bowl. I ended up getting the number one which consist of lean beef, flank, brisket, fat flank, tendon and triple. The normal plate of vegetables are accompanied. There are four sizes of Pho to order which is a nice touch. The flavor of the pho soup is light. Not overpowering. After adding hoisen sauce and the veggies it's passable.

The experience was something you don't see around anymore. Allow me to explain. Picture a 96 year old handsome actor! He is famous and charming but old . Hard to hate but passed his hay days long time ago. Now back to restaurant. Interior was methodically designed and decorated BUT 65 years ago . It smelled old DR office BUT food was amazing ( you see now hard to hate) No picture a middle age man approaching you and he is your waiter, he smelled like cigarettes BUT super kind ( I dare to hate him he tried so hard to make me happy. The beef soup bowl was HUGE . At least for 2 people but I finished it without rice and broth . It was a little greasy BUT amazing delicious. sEE! All around the place you see disaster but also so much kindness and love and quality food. At the end a young man approaches me from Managment and asked how is everything with a free dessert . I mean mind blowing. Ps it's not a place y take your date for first time at all. I dare to try it yourself.

Meh. TLDR is there's a bunch of other legit way better Vietnamese places in Sac that you can skip this place. My boss wanted to go here for our team lunch because it got the Michelin Guide and it's close to our work. He was determined to eat here even when we saw there was a line outside and it ended up being a HOUR wait. It's very small inside - not good for groups bigger than 5/6. The service was def not friendly. It could just be cuz of how busy they were but the server never smiled and every time she would bring a drink or food item she's call it out as to identify where to place but instead she would just place wherever on the table not even trying to serve it to the correct person even when they clearly identified themselves. They came back only once to refill waters and ask if the food was good. I got the spring roll bowl which was just ok. Their chili oil isn't spicy at all and the sauces tend to be on sugary side. I was most disappointed in their coco drinks. It was revealed they don't even use real fruit it's all syrup. Also my poor coworker got their bún bowl and it looked legit gross. It was like Chinese style gravy lemon chicken was poured on top of rice noodles. My bill by itself was $30 for my salad bowl, a regular size coco drink plus they tagged on auto gratuity. This place is just over hyped for what it really is sorry.

TLDR: Overall food was good, a little pricy for the portion sizes, and was not happy with the service. The broth was perfect, that I was impressed. I do appreciate they have small and xsmall bowl size options. Though $11 for an xsmall feels too pricy for the amount given. We were a party of 4 on a Sunday evening at around 5pm, we waited 45 minutes at our table until they served our 4 pho orders plus 2 drinks. Idk if they forgot about us or what but others next to us had gotten served, ate, and left before we got served. Another issue was the split checks, they gave us two checks as requested and we gave them two cards. But a guy came back saying "sorry they didn't get the memo and charged both on one card" that made no sense to me because it was two separate checks and two cards. How in the world did you end up combining them when it was clearly separated?

I've always known Sacramento has a good Vietnamese food scene, but I had never gotten around to trying it until recently. Came here on a friday night and the place was full, but we were able to get a table for 2 immediately. We ordered spring rolls, fried chicken wings with a fish sauce glaze, and two bowls of pho. Wowowow we were so happy. The spring rolls were so fresh and delicious! Also nice that they were cut into pieces. The wings were fantastic, good fry and yummy glaze. The pho itself had a wonderfully flavorful broth and even rivaled/was better than some of the pho places in San Jose! This was one of those moments where we wished our stomachs were bigger and we kept eating even once full because the food was so good! Will definitely come back when in Sacramento area!!!

My pickleball friend recommended Pho Momma to me. She was so impressed by the restaurant that she invited a few friends and me to try it out. We went for lunch on a Friday afternoon. We arrived at 11:30am and were fifth on the waitlist. My friend recommended we be there early, around 11:30pm, or be there later, after 1pm, to beat the lunch rush hour. She was spot on because we only had to wait a short 15 minutes or less. The restaurant was very busy, and the service was quick and friendly. The vibe is casual with a modern decor, and the place was clean. My friend recommended the fried chicken wings with sweet garlic fish sauce and the fried salt-pepper calamari for appetizers. The fried chicken wings were plump, meaty, and crunchy pieces with a finger licking yummy sauce. The fried salt-pepper calamari was tasty and crispy too, and also came with a dipping sauce. The calamari pieces were cut in strips the size of thin short french fries and were tender, but it was missing the tentacle pieces which I like. I ordered a medium size pho #2, which came with lean beef, flank brisket, and fat brisket. The broth was very good, the meats were tender, and the soup came out piping hot. A medium size pho was plenty portion size wise, and I was very full when I finished. Maybe I should have gotten a small one since we had appetizers too, but I was really hungry when we ordered! I didn't get a chance to see what the large size pho looked like. My friends got the Beef Stew with Curry Sauce (#7), Chicken with Pork/Wontons Pho (#11), and a Springroll Salad Bowl. They all enjoyed their lunch too! All in all, we really enjoyed Pho Momma and wished we had one closer to our neighborhood in the Pocket/Greenhaven area, but we will be back!

Great food! Service is even better! Recommend stopping in on a weekday when they open. We ordered large #1 pho, beef stew with carrots pho, and half/half shrimp/pork eggs rolls. Soup was flavorful without any condiments. Shrimp rolls crispy outside, great texture contrast with noodles inside the egg roll.

This was my first and last visit. I had high hopes for the pho based on the hype, but it fell short in flavor and depth. The broth was bland and lacked the richness I expect from a good pho. To make matters worse, it was served nearly 15 minutes after the garlic noodles and fried rice. We also ordered the spring rolls with sizzling shrimp, but there was nothing sizzling about the dish. It was cut into so many small pieces that the filling spilled out, leaving us with a deconstructed spring roll, also it does not come with peanut sauce. The restaurant itself felt a bit stuffy and uncomfortable. The only redeeming factors were the friendly service and that the other items were enjoyable.

We came here right when they opened. There was already a line. The staff was really nice and helpful. The place is clean. The food came out fast. We ordered the pork egg rolls, pho with lean beef, flank brisket and house milk tea with boba. The pho was pretty good. The broth was just right and the fatty brisket was perfect. They should've cooked the regular brisket longer. It was a bit on the tough side. The egg rolls were salty. The fish sauce that came with it should've been on the sweeter side to offset the saltiness of the egg rolls. As for the milk tea, it was just OK. The boba was uncooked and hard. I would not order it again. For food I would give them a 3.5 but the service was great. Would I come here again? Definitely

The food can be the greatest in the world, but if the service is bad? Forget it. I showed up at 2 PM on a Monday, and the place was absolutely packed. It has a very small seating area. Nobody greets you, nobody says hello, you just write your name on a list and have a seat. When I was there, almost 10 people were waiting. I was there almost 15 minutes, nobody ever bothered to walk by and ask how anybody was doing, nobody was seated in the 15 minutes, and the place has no air-conditioning. Just a couple of ceiling fans that circulate the hot air. I was getting very. Uncomfortable. If I would've stayed, I'm afraid I might've passed out. If I were to try these people, I would just order my food to go and take it home. It's not worth staying....

I knew something was up cause the restaurant next door was empty and this one was packed - had to wait for a table even at 2 o clock, well past lunch hour. And I can see why. The food was fantastic. I had curry beef stew and a coconut milk Thai tea.

Worst Customer Service We ordered the sweet garlic wings, but the server accidentally brought out a different flavor. Everyone at our table tried one piece before the server returned and admitted it was her mistake and offered to fix it. Later, we noticed they still charged us for the wrong order. When we politely brought it up, a man--who turned out to be the owner and the server's father--came out from the kitchen and started yelling at us, blaming us for eating the wings. I never expected a business owner to treat customers so aggressively, especially when it was clearly not our fault. Instead of handling the situation calmly, he accused us of taking advantage--even though we didn't know it was the wrong order until the server told us. He then told the cashier to let us pay and "get out." We were shocked and extremely disappointed to pay over $200 for a meal and be treated with that kind of attitude and service. Definitely not the kind of experience you'd expect from a place with the Michelin.

This place was absolutely amazing. The pho was so good and flavorful. My server's hospitality was warm and embracing. Everything was clean and tidy. The only con was the wait but that's just a clue for me to come in earlier next time!

Super amazing food! Services was great and ambiance of the restaurant was cute and nice. 100% recommend eating here as their food definitely hits the spot. You can even walk out with an amazing coffee after. Services was also super quick but recommend getting there early as usually fills up right away. Pho 5/5 Chili Dumplings 5/5 Vietnamese Coffee 5/5 Salt and Pepper wings 5/5

Wow, I am so disappointed this time around. We ordered 7 orders of the #1 special which SHOULD have included all the meats & fresh veggies. What did we get? Missing meats & old veggies at almost $20 a pop. Are you kidding me? On top of that, it was still earlier in the day yet the Pho broth was salty as F$&@ So disappointed & not a happy camper. I guess they lost my business for sure. Hate to say it but the Truth will set you free! Try at your own peril....

Long day + no energy to cook = Pho Momma to the rescue! We ordered pho, garlic noodles, egg rolls, shrimp spring rolls, and both types of cream cheese wontons. Everything was so good. We had placed an order online and it was to be ready in 35 mins. Practice ended at 7:30 and Pho Momma closes at 8. So we rush over there. I walk in and my order wasn't ready so I had to sit in wait. Pho Momma has a Mom & Pop shop feel to it. It's a small restaurant and even before closing, they were really busy. Overall, I didn't have to wait too long. My daughter loved the garlic noodles and said the crab cream cheese wonton was the best she's had (and she's tried a lot). The pho hit just right (like makes you want to dance good), and those wontons? Crispy and stuffed! Each of them had a bite. Will definitely be back.

My girlfriend told me about this place a while back, and we finally made our way in to check it out. When we arrived it was nice and bustling for the evening. We out name out on the wait list and waited maybe 15-20 minutes before out table was ready. While we waited I looked over the dishes online to get a better idea of what looked good, and immediately the crispy chicken, wontons and Thai iced teas stood out; this will come in handy later! Once at our table we looked over the rest of the menu to just to confirm everything that we wanted and ordered the following: Appetizers: Crispy Salt & Pepper Chicken wings Crispy chili oil Wontons Main courses: Pho #3 (large) Pho #4 (x-small & large) Drinks: Thai Tea (x2) The crispy salt & pepper was SO good! Fresh out of the fry, it arrived to our table hot, crispy and nicely seasoned. And the crispy oil wo tons were nice and favorable. The pho was well prepared as well and really enjoyable. Overall: Everything was nice and favorable and really well prepared. The appetizers really sold it for me here, as you can get really good pho at many places; including here. But not too many places also have really good appetizers that make the entire dinning experience great. Pho Momma definitely has that, and I will definitely to back to try more.

This place lives up to the hype! Keep in mind it was recently rated a Michelin Star which makes this spot stand out from the rest!!!! Due to the popularity, please note that wait times could be 30 min or more depending on your party size but the wait is totally worth it. They do offer a wide variety of tasty menu items but the pho is their main star!! They offer bowl sizes of XS to LRG depending on your appetite. I ordered the following menu items: #6 Half/Half ( your choice of 2 proteins). Ordered a LRG (Meatball / Fatty Brisket) and you could easily share it with another person. The broth was very flavorful and clean!!!! It was well seasoned and you can eat it without any condiments! Meats were very tender and sooo good!! Chili Oil Wantons: This is a must order as they were packed with flavor. The chili oil isn't too spicy and just had the right amount of heat. Each wanton was stuffed with filling. Definitely recommend this. Chicken Wings (Salt/Pepper Style). All I can say is...KFC who....These wings are fried to perfection and are not greasy!!! The combination of salt and pepper made the wings taste really good!! This dish is garnished with cilantro and sautéed onions for a bit of crunch! Definitely recommend this. Pork Egg rolls: These were really good! Full of flavor and stuffed with filling!!! Try dipping them in your soup....you will like it!!! They were not greasy at all and very crispy. Definitely recommend this. Overall, this location is in a bit of a sketchy area but don't let that deter you from checking it out. Just make sure you lock your cars. The staff is so friendly and will constantly check on you to see if you need anything or if the food was good. On a side note, if you like crunchy ice then this is your spot. They fill your water cup with that ice and yes, I asked for a to go cup with just ice. lol. I highly recommend this pho spot as you will not be disappointed. See photos of the items.

Came in Sunday evening around 7pm and got seated immediately! Service was attentive. I got a medium number 3 pho and it filled me up perfectly. I came in pretty hungry and a small size wouldn't have been enough. The usual bean sprouts, basil, and lime served on the side. I'm very glad to see they have a full vegan menu! You have to ask to see the menu but it had vegan pho and various spring rolls and appetizers. My boyfriend is vegan and tried the vegan pho and said it was delicious. Would highly recommend this place if you're in the area.