Sedalia’s Oyster & Seafood

Very small but really good restaurant. The oysters and the other plates were fantastic. The blend of flavors was something that really makes it special. I didn't think the prices were too high for what you received. The wait staff was extremely efficient and friendly. The only two things that would be considered negative about the experience. First, the dining area has two doors in it. One leading to the kitchen and one leading outside. This happened to be the doors used for the entire restaurant as the wait staff entered the kitchen for the plates and walked through the dining area where we were seated and left the building to go to the 2 other dining areas. The weather was cold outside so a constant breeze was noticeable. You got used to it and kept your jacket on. Lastly, the seats at the tables were uneven and uncomfortable. Both these issues were minor against the.whole experience but some may disagree. We will return. This is a very nice place with excellent did and a great wait staff. Just a unique layout for dining areas.

Awesome food! Combinations of ingredients are very creative and nicely integrated. Golden tilefish was a bit bland though. But overall a very good experience and will definitely come back to try some other dishes.

I was told I had to go here, didn’t disappoint. Food was amazing. Small portions but shareable, definitely order a few or 8 like we did. The location was unique, the atmosphere was “interesting” with poor decor and lights that didn’t match their food experience. I wish they would change their indoor dining area for a more elevated look or maybe they’re going for a more approachable look idk. We did not have anything that we didn’t like but the star of the show was grilled oysters. Service was phenomenal and they helped suggest pairings and explained the menu well. The woman that checked up on us was great. The other Server had basketball shorts??? Once again that could be their theme but you’d expect everyone in a kitchen setting to at least wear pants. Everyone in the restaurant was dressed up. Seriously amazing food and freshest seafood I’ve had in Oklahoma. Great experience. Good times, even made friends with the table next to us. Intimate setting and great food seriously. Definitely a foodie place. Limited parking so get there early or Uber. They are very accommodating and it was a great time.

When you want a lil staycation this holiday then you need to head to Sedalia’s 🐚⚓️ This local seafood spot gives “family-owned, restaurant-by-the-sea, #IYKYK” vibes and I love it! The menu’s are handwritten and I couldn’t recommend what to order as it changes seasonally 🙌🏽 I will say, they have some of the best oysters I’ve ever had - plump, slightly briny, and housemade mignonette *chefs kiss* SAVE this post if you’re looking for a quality seafood experience in OKC 🦪✨

This place is hidden gem in OKC. Food and service were good and amazing. I love all the food taste and quality serving presentation like a chef table. This place is small space for table recommend make a reservation before. Just only small suggest about the dinning room because it small space and all the customer too close and when it full customer in that room it noises and loud and too hot but definitely we will be back and this one is my favorite place now.

Wow! One of my favorite meals in a long time! Everything I had (we got 6 things) was excellent and obviously very thoughtfully created. Its location is so unexpected but once inside you feel like you’re in a totally different part of the country. Fresh tasting and innovative flavors. Get the dessert!

Hidden Gem is a perfect way to describe this experience and place. Not to far from the State Fair grounds in a small metal building nestled next to some beautiful trees sits Sedalia. This is by far one of the best meals I have had in the last year. You can go alone, but I would highly suggest going with a group of people and ordering as many different menu items as possible in your budget. Everything was high quality well made food that will make you happy to be alive. The Bread, the wine selection, the raw fish mixed with the flavors all make for a brilliant experience. This is run by a family of the Chef and hostess along with their you g son. You are greeted with a warm smile and a menu of the evenings options. The menu changes depending on what they are able to get fresh. Ashley took care of our order by memory and we had a blast with her! Please savory this meal. Do not rush it. It is meant for you to indulge your taste buds. Even ones your didn’t know you had.

The most romantic little place! Do you want to feel special, exclusive? As if you were the only person on Earth to know about THE place to go in OKC? I have been to commercial and local places all over the metro. I often look for the best steak cuts in the area but my second go-to hunt is for oysters (I thought Drake was my place but it unfortunately closed Jan 2025). Sedalia will not disappoint you. The indoor area was intimate and cozy. It was the perfect starting point for my single-serving bottle of wine and some time apart from the family and the city (despite the 8-minute convenience away from downtown). When my loved ones surprised me though, we went outside to the enclosed patio and play area. My dog happily played with my young son on the play set while my spouse and I had a separated dining experience. We greatly appreciated the family dining opportunity while simultaneously having an intimate moment. I haven’t mentioned the food, I suppose, for more lack of words than anything — the dishes literally took the words out of my mouth with their simplicity and exquisiteness. I had two types of Canadian oysters. My spouse and I both had the tartare with freshly ground horse radish, squid with verde sauce, and finally the special of the night (which I will be coy and not tell you about) with a bottle of white wine. We took photos and raved to our friends. If we could have done justice by capturing their essence in the photos, then we would share BUT it is truly something you have to go and see. One co-owner was concocted something in the kitchen, the other co-owner made us feel like long-term regulars despite being first timers. The two worked seamlessly to wrap us in a dining experience that I will not forget. After 10 years of marriage, we may transition our new favorite family joint from Royal Bavaria in Moore to Sedalia’s Oyster and Seafood!