Sirena

We had an outstanding dinner at Sierna. The atmosphere strikes a perfect balance between elegant and cozy, with charming two-person booths that let you sit side by side, offering a great view of the dining room while still feeling tucked away and private. The prawn cocktail was everything a classic should be: plump, pristine shrimp with a cocktail sauce that hit all the right notes—fresh, tangy, and with just the right horseradish bite. We also shared the sweet potato chips with charred onion mascarpone dip, a simple snack elevated by top-tier ingredients and clear attention to detail. The linguini vongole was garlicky, slightly spicy, and loaded with juicy clams, while a vegetarian pasta of zucchini, lemon, and parmesan was unexpectedly phenomenal—the kind of dish you dream of recreating at home but know you'll never quite match. We ended with the cinnamon budino, a luscious bread-and-butter pudding that left a lasting impression. A fantastic meal from start to finish.

a gorgeous restaurant with the most exceptional and patient service… they were SO nice with everything. i ordered the avocado toast and the sesame bread w butter was divine (did not really taste like sesame), and paired with the avocado it was lovely. however, i didn’t really enjoy the raw, bitter, and sour vegetables on top… it wasn’t my cup of tea but i would love to come back and try a new dish!

We're staying at this beautiful hotel and decided to have breakfast here two days in a row. The breakfast sandwiches were fantastic, but the potatoes? Not so much. Yesterday they were over fried, bland, and tasted like they'd been sitting uncovered in a fridge. Today, we asked to swap them for fries (even offered to pay extra), but the chef declined. We gave the potatoes another shot, and they were somehow worse,cold, stale, and inedible. Honestly, this Yelp review probably wouldn't exist if the chef had just made a simple swap. At a place this nice, that kind of rigidity is surprising,and disappointing.

We had delicious brunch on the terrace. Service was fantastic and the ambience was beautiful. I would return for the croissant french toast alone!

Taken together, my family is hard to please because they all want different things. Everyone was happy with their meal, the service and the atmosphere at Sirena. I really enjoyed my breakfast burrito (although, it's hardy enough that it feels more like a lunch burrito), my son enjoyed the croissant French toast souffle (which is basically a delicious bread pudding), my dad enjoyed the Georgian breakfast, and the coffee was good too. We likely will be back.

Sirena is the restaurant in front of the Georgian hotel and the atmosphere is fantastic. You can sit in front of palisades park overlooking the Santa Monica beach and have a nice meal. We took the kids for breakfast and they loved the pancakes and french toast. My wife and I had the avo toast and Acai bowl and both were good, not amazing. There were numerous servers for our table, one being the friendliest and most helpful (can't remember his name). It's definitely worth having lunch or early dinner to look over the ocean or possibly catch the sunset in the evening.

Nestled within the newly remodeled Georgian Hotel, The Restaurant at The Georgian is a true hidden gem with its Budapest-inspired decor and elegant ambiance. Upon entering, my wife and I were greeted by dim lighting and sophisticated surroundings that set the perfect tone for our dining experience. The service was impeccable, with attentive staff catering to our every need. We started our meal with the Georgian chop salad, a delightful combination of fresh ingredients that was both flavorful and satisfying. For the main course, we indulged in the New York Strip steak, cooked to perfection and bursting with juicy goodness. Although we were unable to experience the speakeasy downstairs due to its popularity, we look forward to visiting it on our next trip. Convenient valet parking at the front of the hotel made our evening stress-free, allowing us to focus solely on enjoying our dining experience. At $17 for three hours, it was a reasonable option for dinner guests. Overall, our experience at The Restaurant at The Georgian was exceptional, and we can't wait to return to explore more of what this hidden gem has to offer.

Everything was sublime. How often can one really say that? The breeze coming off the beach at sunset was a bit chilly. No problem, though. The staff happily closed the windows and turned up the heaters. View remained intact. Food was thoughtfully presented by a chef who clearly loved good flavors. The tender grilled Octopus with bright citrus notes was a highlight. Even the Caesar was noteworthy in that it used a dusting of seasoned breadcrumbs rather than rough, mouth-slicing dried croutons. Our dessert, for those who would dare to order such a thing in Santa Monica, was fit for those who don’t like sweets. I’d come for brunch and dinner.

Food was so good! We did Mother's Day brunch and the special menu had a lot of options. The service was friendly and accommodating. The beach views from the patio was amazing! Highly recommend sitting on the deck outside.

I just came here to grab some drinks and a small bite before starting the night. The staff here are amazing and very accommodating. The martinis here are amazing lol also ended up getting the sweet potato crisps and calamari. Both were very good but the sauce for the sweet potato crisp stood out the most! Very delicious. This place definitely has an intimate vibe perfect for a date!

Vintage Hollywood located beach front at Santa Monica. Stopped by for some drinks and appetizers. We were happily greeted and seated. Beautiful patio with amazing ocean views. The decor is charming and the vibe is great. Friendly staff and unique food. We shared fried castelvetrano olives which I've never had. I was very impressed. Full of flavor and went well with my cold beer. Also tried their burrata salad and no complaints. My wife enjoyed her First Lady drink. All in all it was a great experience.

I had some family staying in Santa Monica for a few days, so when it came time to meet up with them for some breakfast we headed over to the The Georgian Hotel to grab some food from Sirena. Visually, this place is absolutely beautiful both inside and out, and thanks to the nice day outside we decided to eat on the outside patio. The menu here isn't massive, but had a decent selection and I settled on trying the breakfast burrito since it seemed like one of the smaller options on the menu. The breakfast burrito consists of slow braised beef short rib barbacoa, black beans, pico de gallo, cotija cheese, breakfast potatoes, scrambled eggs, radish cilantro salad. I'm going to be honest here, I wasn't blown away by this thing and I'd go as far to say that I didn't enjoy it very much. The eggs didn't taste good, the meat was solid enough, but when everything mixed together it just tasted like something that was made, put in a refrigerator for a few days, and then eaten (I am NOT saying they did this, I'm simply saying that this is what it tasted like). I'm sad to type that about the food, but service on the other hand was very good. Overall, Sirena was a letdown for me and probably not somewhere I would revisit in the future. This place definitely checked the boxes for atmosphere and service, but the food just fell short.

We had delicious brunch on the terrace. Service was fantastic and the ambience was beautiful. I would return for the croissant french toast alone!

We're staying at this beautiful hotel and decided to have breakfast here two days in a row. The breakfast sandwiches were fantastic,but the potatoes? Not so much. Yesterday they were over fried, bland, and tasted like they'd been sitting uncovered in a fridge. Today, we asked to swap them for fries (even offered to pay extra), but the chef declined. We gave the potatoes another shot, and they were somehow worse,cold, stale, and inedible. Honestly, this Yelp review probably wouldn't exist if the chef had just made a simple swap. At a place this nice, that kind of rigidity is surprising,and disappointing.

Lovely ambiance and subline service. We stayed at the Georgian for two nights and decided to have breakfast here on our last morning. We ate on the porch and it was lovely weather and lovely ambiance. The server was attentive with every detail. I got the omelet and my husband got the pancakes and a side of bacon. The food was good, but it was a little pricey for what we got and portion sizes. I suppose people who are eating here want the experience and the luxury, and care less about an innovative menu. All in all, a nice meal but I wouldn't rush back.

The one of the best pasta dishes, I ate outside of NYC and the Fig Salad very refreshing! Service was very accommodating to our need to be at an event and we were served at a nice pace.

Beyond the incredible view, the food was really well done. Great and helpful service. Worth checking out.

My friend was visiting from NY so we were barhopping around her Airbnb. We decided to grab a drink at the Georgian since the bar area's pretty cute. My friend ordered the Shore Thing only to be told that watermelon juice (a major ingredient of the cocktail) is completely out and no other juice can be used as substitution or it would taste weird. She just got a skinny spicy marg instead. Luckily for me, the Vice Versa tasted pretty good. I liked the banana cream daiquiri foam. My friend and I also wanted to share a Georgian Chopped with chicken. The salad arrived and chicken was missing. Meh.

(Came here early this October for a weekday brunch with visiting cousins.) This restaurant is located in a historic hotel. These days the term historic means an old building that is beautifully kept or renovated. In The Georgian Hotel's case, this hotel was built in 1933 which makes it 90 years old this year. I've never been to this place but its website said that they are newly renovated. The restaurant is located at the entrance of the hotel. Before you enter the hotel, there is outdoor dining. And when you enter the hotel, the rest of the restaurant is located there. The dining area is to your right, and there is a cool bar to your right. The check-in area is farther in. Décor - Needless to say is 5 stars. Service - Sad to say, their service needs to be renovated. It is spotty. The hostess was aloof. When I mentioned this to my sister, who used their valet-parking service, she said the valet staff was nice. Our waiter was nice too. However, certain things we ordered were slow to arrive or forgotten. We requested for extra toasts for the Burrata appetizer that we ordered. The toasts never came. Then I ordered a bread basket, and it took a while to arrive. Then towards the end of our brunch, my cousin's husband ordered a cup of cappuccino and it did not arrive. He had to ask for it again. For the restaurant service, they probably are understaffed especially considering that there were hardly any patrons at the restaurant. The staff at the check-in room was also aloof when I asked her a question. I probably interrupted her. (My rating for the service: 3 stars.) Food and drinks here are expensive (which is understandable because this is a beautiful hotel and with a nice view). I ordered a glass of chardonnay but I was given a glass of Chablis. It tasted so-so and the price was $28. We had appetizers and of course main courses. My plate of Salmon with broccolini and white beans was $32. The salmon was delicious but it had a couple of tiny bones. They had a pasta dish which they called Pappardelle - it was delicious with no buts. (Rating: 4 Stars) Ladies Room: Nice and clean (5 Stars) This place probably is straightening its kinks because, I imagine, when they got renovated they partially closed down. So the spotty service is understandable and, I'm sure can be corrected.

Lovely patio as well as nice indoor atmosphere at this restaurant in Santa Monica at The Georgian hotel. It was recommended by a friend, so I tried it for brunch. They serve brunch until 2 on Sundays, so we went on the late side. Not too crowded, but appropriately busy. Perfect selections of brunch items, from healthy breakfast options to more classic egg dishes. The oysters we started with were on point, served with three topping options. My açaí and granola bowl was delightful as well. My friend had not been either, and he loved this new find. The service was excellent, too. Prompt, but not overbearing. Gorgeous views of the boardwalk and ocean. Will go again.

Food is great here but watch out for inconsistent service. I dined here with my wife and our small, 10 pound hypoallergenic dog and we had a wonderful experience. My wife came back with a few friends and our dog again and was told that the dog could not be there. She said the staff was really cold to her and uninviting. It's interesting because the first time we were there our waitress even bent down to pet our dog. If she wasn't allowed there why did that happen? That's about enough for us not to come back. The food is great, but then again so aren't hundreds of other places in LA. Watch out how you treat your customers, especially during tough times like this.

As noted in earlier reviews, the hotel is beautiful. The open patio has a fresh look to it, which we like. This used to be one of our favorite spots in Santa Monica for breakfast or lunch. Today, we tried the weekend brunch. I had the breakfast burrito. It was more like a regular burrito only mushy on the inside and loaded with black beans. I probably won't order it again. My wife ordered the crudite of market vegetables with hummus. She was looking forward to the hummus. Unfortunately, the portion was about the size of a plastic container with ketchup. It was so small, we asked for another portion of hummus. It never arrived. We will return to give The Restaurant at the Georgian another try. There are many items on the menu that appeal to us. Hopefully, this next time we will be satisfied with what we are served.

Delicious food, attentive service, comfortable seating, beautiful ambiance. the quality ingredients were noticed and very appreciated. A good indicator for me is when I can't wait to return and I can't wait to. The pasta bolognese was fantastic: the sauce and noodles just perfect. The breakfast sandwich had the fluffiest eggs and well made side of potatoes, the quality chocolate used for the flourless cake was so rich and decadent, and the hazelnut gelato on top, oh my! good quality and fine cooking, which I appreciate and understand as a cook myself. Well done! I sure hope they have consistency because as a first visit, I can't attest to.

Ambiance is very nice, the art deco hotel is beautiful. Food was very good and the cocktails were wonderful. Great place to sit and enjoy life passing by as you watch all the activity across the street.

This place is Gorgeous! It's located in the Georgian Hotel and the food was amazing! PS it was Dog friendly and we love that!!! The staff were so sweet and even assisted us with getting into the piano bar downstairs. You need reservations for both so book them in advance. We got lucky and they let us in to sit at the bar which was sexy! Three of us had lattes and our other friend had a bond with Natalia the Mixologist and she made him mixed drinks based on his aura There's also LIVE music by a pianist and it was so good. We had a great Friday night catching up.

Beautiful setting. Food was really good. Staff friendly and helpful. Seems a little understaffed. Would definitely return

For Santa Monica on a holiday, I was surprised to enjoy the terrace all on my own. Staff suggested the Grilled Branzino and OMG it was so delicious that I had to control myself to slow down and enjoy it. Loved the ambiance, the PEACEFULNESS which is rare at the heart of SM.

First and foremost... beautiful hotel! Even the outside with robins egg blue is standout but in a classy old Hollywood way that adds a much needy flair to Santa Monica. Once inside you can tell that every style/decor choice was thought through from the cocktail bar, the restaurant, the bathrooms, and yes the perfectly styled 1930s uniforms they all wear, the bell hop--adorable. Now I have to admit I have only eaten in the cocktail area and drank at the bar. Why? Because I just love when you can eat at the bar it's such a vibe and this one in particular is so nice to sit at with the wrap around bar and the comfy swinging barstools why wouldn't you? The cocktail area is also cozy and has plenty of intimate booths that I find to be ideal for a date or fun night out with a friend where you can still be close to the action. The bartenders are also more than happy to take a dinner order and i have never had a problem with slow service. The cocktails: I've ordered five of their specialty cocktails at this point and the only one I didn't like was seasonal (no longe on the menu) and was just too bitter for me. However, their old fashioned delicious, the Shore Thing well balanced tequila drink with sweet watermelon and smoky chipotle, The Geez Louise delightfully light whisky drink with yuzu, and the Ruby Sipper strong but tasty. The Eats: Be warned it's a constantly changing menu so don't go in with you're mind set on one thing. I can't scream enough about their skillet baked focaccia just get it (if available). I worked at a family owned Italian restaurant for three years and this focaccia is the best contender yet. The bread is soft but just a bit crunchy on the edges and it melts in your mouth while the sun dried tomato and spices linger. The roasted cauliflower steak I was very hesitant about as I didn't think it could be a meal but I was proven very wrong. Surprisingly filling and so well flavored I forgot it was cauliflower. The bluefin tuna tartar is quite good, I'm not going to say the best as it's LA and let's be real I have had some good bluefin. That being said the crispy thin crust they serve with it does make up for it not being the best Bluefin I've had. Other eats: fingerling potatoes... pretty good. Ricotta and egg ravioli... would for sure get again. Overall great drinks, pretty damn good food (some dishes better than others), and enjoyable service though not the quickest they have always been more than kind and approachable.

Probably one of your best bets for food along Ocean Ave. we were seated facing the ocean and it was a bit cramped but overall nice to face the pacific. I'm not dying to return but would be happy if someone else picked this out for us!

Incredible restoration. It's a pricey splurge but so stunning. A jewel in Santa Monica. I will definitely go back. I can't say enough good things about the time and care that have gone into reimagining the space. Details are exquisite. Brunch on the patio was lovely. Good food, our server Melinda was very kind and caring. Love her. Best little gem Caesar and perfect Benedict. I'm excited to share the experience with friends and family when they come to town.

What a beautiful spot!! I came with my mom on a spur of the moment decision and it didn't disappoint. The food was very well made, no extra ingredients or flavors. I loved being so close to the beach without having to get sand all over the food.

Ambience was nice. Service was good enough. Food was mediocre for the price. $17 sweet potato chips as a dinner appetizer, described as "Japanese Sweet Potato Crisps;" low class, should only be on the bar menu. Lamb was requested Medium, it arrived Medium Rare and lukewarm. Tiramisu dessert was the most disappointing; cake with coco powder, no espresso soak. Coconut crème brûlée was excellent. The overall experience was not terrible, just not worth the price point. For the price, I would rather go to the Four Seasons consistency and quality.

Nolan was amazing !!! Gave us very good recommendations for our wine and tequila very friendly very chill spot to chill and relax at ~ very beautiful spot i would recommend if you want to enjoy and have a very good spot to talk they have coffee too very very dog friendly

Beware of theft here. We were robbed by a highly orchestrated multi-person set up on a Friday at happy hour. They were at the Promenade shopping with our credit cards within minutes. The hotel said they would file a police report but did not. Other hotels and restaurants in the area have told us this place has a reputation of theft on their patio. Ambiance is great, but hold your belongings very close.

Went with friends for a celebration....and we were so disappointed! Beautiful decor, quite delicious food, bread to die for but the service will frustrate you. Only the seating hostess at the entrance was good...but our server did not smile even once during the service. She had not suggestions from the menu for drinks or food, was in a rush to clear the table and was not in the best of mood. I would go only for the ambience and location...maybe on a warm summer evening to watch the sunset. But thats it, you cannot force me to go again there.

Picked this brunch places as there aren't many options in the area. I wish we would have gone elsewhere. Ambience is probably the only thing this place has... and even that, feels stuffy and pretentious. Asked for a drink menu, and didn't get one for 15 minutes. I ordered the grilled cheese which said came with a chili condiment (I think of a condiment as something that comes as a side option), and was surprised to find it IN the sandwich. For someone who doesn't like chili, this was very unpleasant. Also, seems like the cheese was only a dollop. Nothing that makes a grilled cheese. Menu said it was supposed to come with mixed greens, but instead it was brought out with fries. Also received a mimosa I didn't order. Received the bill, and there is an 18% service charge automatically added. This seems to be the norm lately, so I guess servers just don't care to do a decent job. Leaving, and not one person said thank you. And there were over 3 staff just standing around. Disappointed in this place overall. We probably won't ever come to Santa Monica again, but if we did, this will not be a place we come back to, sadly,

Lovely brunch, great lox and Benedict's! Service was great! Servers very attentive, good vibe

I will preface by saying the food is good. It seemed like everyone in my party very much liked their food. I enjoyed my pasta and the dessert as well as my drink. Salad was not anything special. The ambiance good as the restaurant is beautiful. However, the service is what really put a damper in my evening. I was the first to arrive in a party do 5. They sat me which was great and my party was running late so I wanted to get some water and a drink. I waited patiently but eventually had to resort to waiving down a waiter who turned out to be our waiter so I guess he was straight up ignoring me? He was friendly and all but I really hate having to ask for water and beg for a drink. I had to ask for water through the night as nobody refilled it without being asked. Other problems with the service included having to flag someone down to ask for Parmesan for my pasta because I was never offered any, having to tell them the main ingredient in my salad was missing, being asked to pass the dessert plates down the table because the busser couldn't be bothered to go around the table, and never being offered a second cocktail. Otherwise the service was on the slow side and not attentive. I realize these might sound trivial but when you're paying these kind of prices you expect attentive service and since so many other places offer attentive service, I cannot say I will be returning. Too many places offer both great food and good service. If I could give 3.5 stars I would. The service wasn't rude. Just not good.

The ambiance at the restaurant is well thought out and it's obvious that care was put into the details. Ordered the truffle fries and two cocktails. Food/drinks were good and service was good, until we asked for the check. The waitress stood by the table while we got out a credit card because they said they get off soon, and they checked on us 3x then proceeded to hover by us while I was writing out the tip/total and signed the final bill. Ultimately it took us less than 5 minutes to sign the receipt so i was a bit surprised that they were rushing us to that extent. Definitely left a sour taste in my mouth after a good experience.

Stopped for focaccia, dessert and a drink at the lobby bar. Service from Shahnaz and Diego was friendly and attentive, the drink was strong (but not too strong!), the focaccia was magnificent, and the desserts are creative, delicious and shareable.

My husband and I were looking forward to our anniversary dinner at Sirena during our trip to Santa Monica at what appeared to be a very nice restaurant in a beautiful hotel. We started with a bottle of rose, which our server placed directly on the table. Upon asking for a wine chiller, she replied of course & proceeded to walk by our table several times without bringing the chiller or remembering that we had asked or noticing the bottle sitting on the (very small) table. Not once did she come by to ask how the wine was or refill our glasses. We had to stop another server to ask for a cooler which eventually arrived 15 minutes later. We then ordered the caviar service. It arrived to the table with a METAL spoon!  We asked for a caviar spoon and stared at the caviar & soggy chips for 20 minutes until the manager brought a non metal spoon. If this is a place that offers caviar service, the least you would expect is that it would be served properly!  At that point, we decided to cut our losses, paid the bill and had a great experience at Felix. Overall, our server was not unpleasant or rude - she was just clueless & painfully Inexperienced to be serving in a place where one would expect top notch service based on the menu.

I've been hearing a lot of buzz around town about the Georgian hotel and it's restaurant. Tonight my cousin and I got to experience it first hand. We were sat inside, it was very comfortable and relaxing. The food was absolutely incredible and the service added to the experience. All the staff was smiling and really seemed like they enjoyed their jobs. A gentlemen in a short sleeve button down, I can only assume was their maître d' was canvassing the room making sure everyone was taken care of. Our favorite part of the meal were the desserts, all looked so good. We went with the cookies and peach crostata, my tastes buds we're dancing!! Can't wait to come back to LA and visit this establishment again.

Had the pleasure of dining on the terrace of the newly renovated Georgian Hotel, what a vibe! Our server Sabrina was very well versed on the menu and had great suggestions. The grilled octopus and dry aged NY strip were definitely my favorites, but don't sleep on that cacio e pepe! The manager Joshua came around and checked on us, gave us some history on the hotel which made our experience even better. He also gave us a rundown of the floor, you don't see managers engaging tables as much anymore so that was nice. Great restaurant and hotel! I can't wait to come back and check out the art gallery soon.

Visited lounge after 10pm in late May. Ambience was spectacular after renovation. Cool booths, foliage and upscale, classic feel. Every detail of the architecture is beautiful, and have loved this historical hotel for years. Enjoyed a staycation with an ocean-front room. The lounge service was friendly, but since the renovations had just been completed, didn't seem the team had reached their groove just yet. Wanted to leave yelp review at the time, but didn't see the restaurant listed, so blew it off. We were expecting pricey and purposely chose the Georgian for our night cap for an exclusive experience, but did not expect $32 for a glass of house cab especially if no wine list was offered from which to choose. We ordered the cookie platter (with almond cookie and pine nuts) which was beyond delicious with gelato! Ordered decaf coffee which took 20 minutes. This was disappointing. We were ready to leave by the time the coffee finally came. No one gave us updates in between. So all in all, it's a romantic, quiet place for a drink. But since the patio often closes early anyway, recommend sticking to the brunch. It's a better overall experience with the natural beauty on the outdoor patio, and better service during the day. If ordering wine, don't order "house" and be sure to ask for a list. Unless you want to splurge on wine (which is fine- just beware!). Also an 18% service charge is already included even for party of two, so you can account for this when adding additional tip.

We don't mind paying a premium for food, ambience, and service. But if that's your game, then you need to deliver. The prices here are simply obnoxious. $12 for bread. $78 for a 6 oz filet with a sauce -- which is $19 more than at Boa next door for an 8 oz filet that's 1/3 larger. I ordered my filet well, as I always do, and, as if to get even with me, the filet came out charred to a crisp. It was an objectively horrible and horribly prepared filet. We were handled by four hosts to get to our table -- two upstairs, one on the stairwell, and one at the front door. Perhaps if they had fewer hosts and therefore less overhead, they could charge less for their food. The space is lovely and the service is decent. But outrageous prices without delivery on the food experience makes this a big miss. (My friends' meals turned out better than mine and we love the "no phone calls" policy -- which is why I didn't rate with merely a one star rating.)

Place is really beautiful, but the food wasn't good. My sisters salmon wasn't cooked all the way, they forgot our drinks and my sandwich was bland. Our waiter was SO rude. He had an "idc" attitude and did unacceptable gestures when we asked for a bag. They never checked up on us, was annoyed when we asked for some time to order (mind you this was our first time here). I will never come back here again. It's a beautiful restaurant, but it's a shame the workers personalities aren't.

For how ritzy this place is the service is horrible. My bf had booked a reservation for wonderful last night dinner in SM. When we arrived we were placed on the patio.Although, it was enclosed it was very chilly as it had been very cold that night. We requested to be seated elsewhere as we were cold. They mentioned they could only seat at this other table outside near the heater, which i thought was strange for being an empty patio and lots of other seating available. We even requested for blankets which they didnt have any or to be placed in side however, they said they had no empty tables when the only people in the resturatent were sitting at teh bar. So there were a lot of empty tables. After basically begging our server to move us inside, were ate teh rest of our dinner which the food was amazing. However, i felt like the service declined as soon as we went inside. They basically forgot to bring us the dessert menu when we asked for it....by that point we had been waiting around for a while we just asked for teh bill and went back to the hotel. For how high this placed is rated, I would expect much better customer service. Side note, prices for menus are not available online only in restaurant.

First of all, Amazing food. This place is for the ones who truly know and love food because the food is clearly cooked with passion from the best ingredients. There is a great combination of food choices even for those picky eaters and a great variety of delicious drinks. The service was beyond amazing, Very attentive staff. Finally, I have been at both the al fresco/lobby seating and the main restaurant and both have the incredibly unique historic feel that can only be found at a hotel beautifully restored as this.