Ahmad A.
Google
I went to Sparrow restaurant in Mayfair and it was a wonderful experience. The atmosphere is chic yet welcoming, making it a great spot for a memorable dinner.
For appetizers, I had the Pane al Tartufo (grilled focaccia with truffle ricotta, honey, and truffle) — an absolute highlight. For mains, I tried the veal Milanese and the Wagyu ribeye, both perfectly cooked and full of flavor. To finish, the tiramisu and the chocolate hazelnut cake were the perfect sweet ending — rich, indulgent, and beautifully presented.
Overall, delicious food, warm service, and a stylish setting — definitely one of the best dining spots in London.