Platea Madrid

At the trendy La Tasquería, Javi Estévez transforms offal into a gourmet experience, blending modern techniques with beloved traditional flavors.

Nestled on bustling Gran Vía, Hotel Atlántico is a chic retreat with spacious, classy rooms, a rooftop terrace bar, and a prime location for exploring Madrid.

Docamar, a beloved Ciudad Lineal eatery since '63, serves up classic Spanish raciones and paella in a laid-back setting that draws an eclectic crowd.

Nestled in a trendy Madrid neighborhood, La Gabinoteca serves inventive tapas with a playful twist, including the must-try Potito—a delightful mix of egg, potato, and truffle in a jar.

Nestled in Madrid, HanSo is a cozy coffeehouse with a Brooklyn vibe, serving standout brunch items like matcha lattes, bagel sandwiches, and delicious carrot cake.

El Club Allard offers a chic, artistic ambiance where exquisite Spanish cuisine meets international influences, perfectly paired with fine wines.

At Socarrat, embrace authentic Valencian paella in a cozy, bar-stool setting, where generous portions and a family-style vibe make for a culinary fiesta.

Chuka dishes up inventive ramen and bao buns with Japanese flair in Madrid’s Literary Quarter, blending rich flavors and cozy vibes.

Madrid’s Museo del Prado is a sprawling neoclassical palace housing over 7,600 European paintings, featuring masters like Goya, Velázquez, and El Greco.

Chic boutique hotel on Gran Vía blending historic elegance with modern luxe, featuring a rooftop bar, Michelin-starred dining, and swanky city-view rooms.