5 Delicious Caribbean Foods Worth a Trip - AFAR
"A stretch in Guavate, Cayey, famed for numerous lechoneras that specialize in whole roasted pigs; the whole animal is marinated with adobo and slow-roasted over charcoal or wood—sometimes over several days—resulting in tender meat and a prized extra-crispy skin (cuerito), and the route is a cultural focal point for holiday feasts and communal celebrations." - Jessica van Dop DeJesus
