Knife and Fork Inn

Girasole serves rich, authentic Italian fare—think homemade pastas and salt-crusted branzino—in a cozy spot with a lively bar and garden patio.

Step into the newly-renovated Old Homestead Steakhouse at the Borgata for a modern twist on a classic steakhouse experience with standout dishes like the Gotham ribeye and lobster mac and cheese.

Nobu at Caesars Atlantic City serves upscale Japanese dishes like Black Cod Miso alongside ocean views, sleek vibes, and standout sushi.

Chef Vola’s is an iconic BYOB tucked in a cozy Atlantic City home, serving giant portions of classic, homemade Italian dishes with warm, attentive service.

Cozy Atlantic City gem serving from-scratch Italian with standout tableside mozz, cheese wheel pasta, and a wine list to swoon over.

Ocean Casino Resort serves up luxe oceanfront rooms, a buzzing casino, top-tier dining by Michael Schulson, and a sprawling pool scene just steps from the boardwalk.

Tony’s Baltimore Grill is Atlantic City’s retro late-night spot for classic Italian comfort food and standout, crispy-crust bar pies.

White House Subs serves legendary, oversized Italian hoagies and cheesesteaks with fresh bread and a kick of hot pepper relish in a classic, bustling AC spot.

Setaara is a vibrant BYOB gem in Atlantic City blending Afghan and French flavors in a lush, colorful courtyard with standout lamb and dumplings.

Just off the Atlantic City boardwalk, Tennessee Ave Beer Hall serves up craft brews, hearty bar bites, and weekend live tunes in a buzzing beer garden vibe.