7 New Hotels, Restaurants, & Tasting Rooms in Napa Valley - AFAR
"This luxury resort opened just over a year ago and sits on a 4.7-acre vineyard, offering 85 spacious guest units with gas fireplaces and terraces overlooking the vines. It features an on-site winery where star winemakers Thomas Rivers Brown and Jonathan Walden craft Elusa-label cabernet sauvignon, cabernet franc, petite sirah and sauvignon blanc, and hosts both an upscale-casual farm-to-table restaurant and a fine-dining venue with dishes like wild mushroom bucatini and Kagoshima A5 wagyu with garlic confit, walnut purée and black trumpet mushrooms." - J’nai Gaither
