Yoshoku Yoshikami

Kagurazaka Ishikawa serves exquisite traditional Japanese dishes in a serene, minimalist setting, where attention to detail and service shine.

Nestled in a serene garden setting, the New Otani Hotel offers luxurious, spacious rooms, top-notch dining options, and impeccable service just steps from Tokyo's metro.

Renowned for its exceptional clam ramen and impeccable shio broth, this intimate spot combines skillful craftsmanship with a Michelin Bib Gourmand nod.

Nestled in the vibrant Shibuya area, this eco-chic hotel melds modern design with a welcoming vibe, featuring unique rooms, a lively bar, and top-notch service.

Nestled in Ginza, Bistro Simba serves flawless French-Japanese fusion in a cozy atmosphere, perfect for a memorable dining experience.

Opulent lodging offering 9 restaurants & landscaped gardens, plus a spa with hot springs.

Intimate sushi bar serving traditional fare & sake in a warm, serene environment.

A cozy bistro serving seafood-focused French cuisine with counter seating and an inviting open kitchen, where the atmosphere shines brighter than the dishes.

and a 12-minute walk from Akihabara train station.Featuring neon lights or vibrant murals, the creative rooms offer complimentary Wi-Fi, flat-screen TVs, and wet bars that have minifridges, microwaves, and tea and coffeemaking facilities. A suite with chain link fencing adds a chabudai dining table and a futon.There's a lively bar with an art gallery and regular DJ nights.

"RAMEN、WAGYU、いずれも世界中の人々を魅了して止まない、日本の宝。これらを掛け合わせる事で、世界中で愛される、新たな美味しさを表現しました。気軽に食事を楽しめるラーメンの魅力を磨き、片手で持てる、縦型のラーメン器でご提供致します。卓上オーダーシステムと、セルフ会計システムの導入により、お客様にはゆっくりとご注文頂き、会計の時間を短縮します。"