The 7 Best Hotels in Italy for Getting Off the Beaten Path - AFAR

"Set on a 25-acre wine estate in the Ragusa countryside, this 17th-century farmhouse-turned-retreat was created by members of the Occhipinti wine family: one sibling known for biodynamic wines and another who oversaw the architectural conversion. Guest rooms in stone buildings blend period furniture with contemporary design, and the property embraces a slow, agricultural rhythm with breakfasts of estate-grown fruit and local baked goods, poolside aperitivi, and six-course dinners that highlight homegrown, seasonal ingredients amid olive groves and vines." - Erica Firpo