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The Nicolett
Restaurant · Lubbock ·
The 50 Best New Restaurants of 2022 | Bon Appétit
"Finn Walter’s hometown fine-casual restaurant celebrating 'High Plains Cuisine'—inventive, terroir-driven cooking from West Texas featuring surprises like elk tartare, house-made pappardelle stuffed with avocado, and heavy use of local piñon, all reflecting global technique married to local ingredients." - ByBon Appétit Staff & Contributors
