Bar · Williamsburg
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"This corner bar with a neon-pink sign is run by mad-scientist bartender Arley Marks, who also curates the short list of deep-cut natural wines from all over the world." - ByThe Bon Appétit Staff
Seafood restaurant · Fort Greene
Fort Greene's Strange Delight serves up New Orleans-inspired seafood with standout charbroiled oysters, shrimp loafs, vibrant cocktails, and complimentary bread pudding.
21 Postcards
Sandwich shop · Belle Harbor
Callie's is a lively, open-air sandwich haven in Rockaway Beach, perfect for grabbing a drink and casual bites while lounging under the sun with friends and family.
2 Postcards
Food court · Chelsea
At CITIZENS in Manhattan West, you’ll find a chic culinary hub offering a diverse mix of upscale eats—from signature burgers to sushi—perfect for group dining or a quick bite on the go.
3 Postcards
Food court · John F. Kennedy International Airport District
Located in Terminal 5, this airport food court offers a mix of quick bites like sandwiches and bagels but often leaves much to be desired.
1 Postcard
New American restaurant · Greenwich Village
In the West Village, Gotham serves polished New American fare in a sleek, stylish space, pairing classic dishes and cocktails with attentive service.
36 Postcards
Restaurant · Midtown West
This casual bakery and café serves up fresh organic breads, pastries, and salads in a clean, welcoming space with a charming rooftop garden.
Japanese restaurant · East Village
Buzzy East Village spot since '84, Hasaki serves fresh, skillful Edo-mae omakase in a cozy subterranean space with a serene Japanese vibe.
5 Postcards
Asian restaurant · Hell's Kitchen
This cozy Midtown gem serves up a delightful mix of Central Asian halal dishes, from juicy kebabs to traditional Uzbek plov, in a culturally rich setting.
12 Postcards
Tofu restaurant · Midtown West
BCD Tofu House is your go-to K-Town stop for satisfying bowls of soft tofu stew, bibimbap, and bulgogi, with plenty of tasty banchan to share.
7 Postcards
Chinese restaurant · East Village
Dive into Le Sia, the East Village hotspot where Chinese seafood meets Cajun flair, serving up spicy crawfish and crab boils in a lively, rustic setting.