The 8 Best Places to Drink Wine in Paris, According to a Top Sommelier | Bon Appétit
"A 2nd‑arrondissement counter‑style spot where sommelier Arnaud Tronche runs a remarkable program stocked with producers that are typically hard to find or expensive in the U.S.—Bérêche, Boudignon, Dujac, Dauvissat among them—priced close to retail rather than typical restaurant markups; it’s a great place to enjoy high‑quality bottles by the glass, including a perfectly chilled Tempier Bandol rosé." - ByVictoria James
