3
Chin Brothers Restaurant
Burmese restaurant · Greenwood Place ·
@cntraveler
42,481 Postcards · 5,683 Cities
50 States, 50 Cuisines: The Food Worth Traveling For in Every State
"A cornerstone of the neighborhood since 2007, offering Chin classics like vok sa ril, a sausage made from sticky rice, pork blood, and ground pork."
