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"Tea is the focus here—there are more than 20 original blends, fresh infusions, tea sodas on tap, and tea lattes, like the London Fog with Earl Grey and sweet vanilla.Both sweet and savory dishes integrate tea and are presented with suggested tea pairings. The menu features a reliable mix of bowls, toasts, salads, and sandwiches (available with gluten-free bread). Don't miss the poke bowl with green tea-infused soba noodles, smoked salmon, avocado and pickled vegetables, or the jasmine tea and blueberry chia dish." - Sophie Davies