"This kitschy chic restaurant by local celeb chef Ian Kittichai of Issaya Siamese Club is in a century-old double-story house tucked away in a side road. There’s a bar on the ground floor; the dining area’s upstairs and divided into rooms. Even the lighting is offbeat in a sultry red. Unlike at fine-dining Issaya, it's all about fun Thai here. Think popcorn shrimp jazzed up with Sriracha aioli, and pad thai blanketed in perfectly pan-fried foie gras. Bring the gang for some raucous cocktail-fueled fun, or a first date (the red lighting makes everyone look good)." - Audrey Phoon