21c Museum Hotel Bentonville

Hotel · Bentonville

3

@cntraveler

50 States, 50 Cuisines: The Food Worth Traveling For in Every State

"Chef Matthew McClure at The Hive brings Ozark ingredients into modern cuisine, with dishes like prosciutto-like hams made from Ozarks-raised hogs and grilled quail with persimmons."

https://www.cntraveler.com/story/50-states-50-cuisines

200 NE A St, Bentonville, AR 72712 Get directions

21cmuseumhotels.com
@21cbentonville

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