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"If you’ve packed your favorite Hawaiian shirt or slinky sundress, this is the perfect place to wear it. Coconuts embodies island casual, so come in your flip-flops and mingle with hotel guests who have no reason to leave this resort for an island-inspired meal with a view of the turquoise Atlantic. If you’ve reserved a table for the Thursday night beach barbecue, be prepared for a full array of island cuisine served buffet style at stations scattered across the beach. This includes a cold station with various salads; a hot station with baby back ribs, rice and peas, fried sweet plantain, and mac and cheese; a carving station with herb-crusted strip loin, roasted lamb, and baked ham; and a grill station with barbecue chicken, grilled wahoo, and veggies galore. Your average beach barbecue this is not. Any other day of the week, expect island-inspired dishes like blackened rockfish, snapper sandwiches, and jerk chicken." - David LaHuta