Restaurante Jaylu

Fresh, local ingredients prepared with respect for natural flavors

Updated regional cuisine with seasonal Andalucian ingredients

Traditional mains & tapas, outdoor tables, local favorite

Striking wood structure with panoramic city views and light shows

Award-winning tapas: truffle egg, pork ribs, squid cigars

Rooftop pool & bar, haute restaurant, chic rooms, faultless service

Rooftop terrace with hot tub, tiled walls, bike rentals

Spanish masters Velazquez & Murillo in ornate palace

Innovative tapas, ceviche, creative dishes, craft beers & wines

Buzzing tapas bar with fried bites, charcuterie & local wine