30 Best Restaurants in Hong Kong
"You’ll know you’re at the right place when the aroma of palate-numbing Sichuan cuisine hits you. Sijie, which has room for about 30 diners at a time, is a spice lover’s dream in a casual, homey setting, complete with old-school metal chairs, circular tables, and retro tableware. Come enjoy a cold Tsing Tao and a spicy ma po tofu with a few friends—just make sure they’re spice lovers, too." - Kate Springer
