Aranwa Cusco Boutique Hotel – Hotel Review | Condé Nast Traveler

"Tradition wins out in this 16th-century colonial-style mansion just two blocks from the Plaza de Armas, Cusco’s main square. Full of colonial sculpture and artwork, along with period antiques, gilded headboards, and crystal chandeliers, the hotel feels like a historical movie set—only updated with modern amenities like heated floors in the bathrooms and an oxygen system to prevent altitude sickness. From the coca tea you sip on arrival to the traditional Andean food at Mishti Mestizo Restaurant—corn soup, shrimp in organic quinoa, alpaca loin with Peruvian tubers—and the pisco sour nightcapper at Khasikay Bar, you’ll feel thoroughly seduced by the flavors of this unique Incan city."