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MASONRY. Restaurant Canggu
18 Best Restaurants in Bali | Condé Nast Traveler
"Mason, a modern Australian restaurant in the hipster mecca of Canggu, makes its charcuterie and cheese in-house; don't sleep on the halloumi, served in a cast-iron frying pan and dressed with thyme and honey, or the shareable plate of cold cuts (including a house-made pork-neck coppa). The chicken—perfectly cooked with crisp skin and moist flesh—is also phenomenal, even more so because of the little jug of jus on the side. Dessert specials rotate; on a recent visit, we loved the mandarin and coconut sorbet, which hit the table with a buttery shortbread." - CNT Editors
Information
Modern Australian dishes, house-made charcuterie, prime steaks, cocktails
Jl. Pantai Batu Bolong No.39a, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia Get directions
Rp 250,000+
