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"Chow down on poffertjes, fluffy clouds of miniature pancake perfection stacked generously on a serving tray, with an upright fork thrust into the fray. Nutella, white chocolate, and Grand Marnier are among the toppings, but don’t mess with the classic: a blizzard of powdered sugar and a giant pat of butter, that slowly pools into the bottom of the messy—fast-disappearing—platter." - Clodagh Kinsella
