Modern Bird

Restaurant · Traverse City

2

@cntraveler

In Northern Michigan, Summertime Is Pure Magic

"Modern Bird is the hottest new reservation in Traverse City, opened by Andy Elliott and Emily Stewart who trained in Michelin-starred kitchens. The cheese bread with ranch butter is addictive, and seasonal vegetable-forward dishes like smoked carrots with labneh and spiced almond crunch steal the show."

https://www.cntraveler.com/story/in-northern-michigan-summertime-is-pure-magic

541 W Front St, Traverse City, MI 49684 Get directions

modernbirdtc.com
@modernbirdtc

2 Postcards

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