Cento

Restaurant · West Adams

"Chef Avner Levi’s West Adams pasta bar Cento features Sawtelle Sake’s Pink Can, a sake-yuzu-hibiscus blend, as its go-to aperitif, paired with seasonal starters like grilled octopus, steak tartare, and an endive caesar salad with bottarga."

California's Craft Sake Movement Has Come Into Its Own

4921 W Adams Blvd, Los Angeles, CA 90016 Get directions

cento.group

@centopastabar

27 Postcards

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