Fushimi Inari Taisha

Elegant rooms with river views offer marble bathrooms and 24/7 room service

Italian & Asian fusion dishes, serene courtyard, chef-driven creativity

Italian-Japanese cuisine with seasonal ingredients and wine pairings

Modern ryokan with tatami, cypress tubs, rock gardens, spa

Sichuan specialties with wagyu mapo tofu, stir-fried chicken

Avant-garde French meals, Bincho charcoal bread, intimate setting

Zen temple garden with pond, mountains, and bamboo forest

Seasonal Kaiseki cuisine with artful presentation and warm hospitality

Chic hotel blends Japanese & modern design; public bath

Serene mountain retreat with spa, thermal pool, artisan workshops