"The beautiful beer garden on the backside of this brewery has a Bavaria meets Islamorada aesthetic that's impossible not to love. Picnic tables sit under palms and flowering tropical trees, and bands often strum island tunes on the tiny outdoor stage. This is the Keys, so the beer is not exactly straight ahead. Only real fruit extracts like mango, passionfruit, and pineapple are used to season the brews. There are lagers, kolsch beers, browns, wheat ales, and IPAs on the menu. People love the Run Aground Brown." - Jennifer M. Wood, Terry Ward
Courtesy Florida Keys Brewing Company
