Habitas on Hudson

Family-run vintage motel near Hyde Park landmarks offers clean, comfy rooms with retro charm, a cozy coffee shop, free Wi-Fi, and hearty continental breakfast.

Charming, impeccably clean B&B with uniquely themed rooms, gourmet breakfasts, and warm hosts just steps from the Vanderbilt Mansion.

Nestled at the Culinary Institute of America, Apple Pie Bakery Cafe buzzes with student-made sandwiches and stunning pastries, all in a charming setting that feels like a culinary adventure.

A sparkling retro chrome diner serving elevated classic American eats and cocktails 24/7 on weekends with friendly vibes and generous portions.

At the Culinary Institute of America, Ristorante Caterina de'Medici blends charming Tuscan décor with student-crafted classics, turning gourmet Italian favorites into an intriguing classroom experience.

At the Culinary Institute of America, Bocuse serves refined, student-crafted French cuisine in a sleek, bright space with a kitchen-side view.

At the Culinary Institute of America, American Bounty offers upscale, farm-fresh New American cuisine crafted by aspiring chefs in a lively, elegant setting.

Birria-Landia’s Williamsburg truck serves next-level birria tacos, tostadas, and quesadillas with rich, tangy consomé that’s totally life-changing.

Raku serves some of NYC’s best handmade udon in a cozy, minimalist setting with bold broths, crispy apps, and a touch of Japanese charm.

Step into NYC’s 1863 Lower East Side tenement for guided tours that vividly bring immigrant lives and history to life.