

5

"At the Arlington market, Grace selected a medley of mezze for me to sample, and I immediately understood the sense of home they’ve managed to create: a plateful of tender grape leaves, smoky baba ghanoush, and ethereal hummus that transported me to my sita’s table in Iron Mountain, Michigan, where I first discovered the soulful flavors of my ancestral cuisine and a hospitality defined by abundance." - Layla Khoury-Hanold