Best Mexican Food in San Diego | Condé Nast Traveler

"The newest outpost from San Diego's family-run Karina's empire, located on busy India Street near the airport, is a modern, fast-casual restaurant that operates more like your average food stand. Order at the to-go window, and once you've claimed your goods, head out onto the small outdoor patio. The menu features the classics, like the fish taco, carnitas burrito, and signature ceviche —a spicy blend of shrimp, avocado, cilantro, and cucumber. But the stand-out is the bacon-wrapped shrimp taco: cream cheese and Serrano pepper-stuffed shrimp, wrapped in bacon that are fried and finished with a spicy mango sauce." - Archana Ram