The Best Fish and Chips in San Diego | Eater San Diego
"This black-and-white corner outpost has slung specialty tacos and seafood dips in Barrio Logan for almost two years. Catches are hand-selected daily and served as tacos — including their rendition of fish and chips; orders come with two of the same taco enveloped in supple, homemade corn tortillas. The $12 fish and chips tacos feature beer-battered local white fish, Mexican tartar sauce, and crispy potatoes." - Roxana Becerril
