Eater’s Guide to the Best Dining and Drinking in Boston | Eater Boston
"A Dorchester must for Vietnamese banh mi; the banh mi is served on fresh bread that is "shatteringly crisp on the outside and pillow-soft on the inside." The grilled beef is marinated with lemongrass and described as "floral and salty and sweet and perfect," and the shop is a core part of Dorchester's well-established Vietnamese community." - Erika Adams
