"Coa has one of the most extensive tequila and mezcal selections in South Carolina. The entire restaurant, from the cocktail menu to the decor, is an homage to agave and the process of making spirits. Vibrant cocktails feature fresh ingredients and a true appreciation for tequila. Drinks are balanced with delicious shareables, making this a standout happy hour spot. The bright piña-habanero ceviche and empanadas de cangrejo are a delight. For a more laid-back, but equally delicious meal, check out the owners’ newest venture, Masa, over on Rosewood Drive." - Helen Harrison