Hutong Miami

New World Tower eatery serving globally inspired Ecuadorian eats such as ceviche.

Traditional Italian thin-crust pizza, alongside salads & antipasti made with ingredients that are locally sourced or from Italy.

This vibrant Miami destination blends upscale shopping, diverse dining, and lively entertainment with stunning views and open-air charm.

Ritz-Carlton restaurant offering bright flavors of land and sea and an extensive wine list.

Graffiti-bedecked brewery & tasting room pouring traditional brews & unique signature beers.

Nestled in Miami's Design District, Le Jardinier pairs a charming atmosphere with a farm-to-table menu that features standout dishes and delightful desserts.

Nestled in a charming 1930s house, this spot offers upscale Greek and Turkish cuisine with a laid-back vibe and breezy outdoor seating perfect for Miami afternoons.

Quinto La Huella combines Uruguayan flair and Miami vibes with its open-fire grilling, lush garden oasis, and stunning skyline views in a rustic-chic setting.

"When American troops left the Philippines at the end of World War II, they left behind hundreds of jeeps, which were quickly scooped up and tricked out by the locals, who made them their own and gave them a new name: jeepneys. At Jeepney, chef & restaurateur Nicole Ponseca is channeling that same uniquely Filipino sense of creativity and independence. When the fun & lively Jeepney opened in New York’s East Village in 2012, it quickly became a sensation, introducing many New Yorkers to the wonders of authentic Filipino cuisine. It’s since relocated to Miami, where it’s made just as big a splash in the city’s Wynwood neighborhood. The legendary Filipino dishes that put Jeepney on the map are now available in Miami!"

Japanese steakhouse serving sushi, specialty steaks, and cocktails in a dramatic, dimly lit setup.