Flowers of Vietnam

Parlay Detroit, co-owned by former Lions star Joique Bell, is a sprawling sports bar in downtown, serving elevated comfort food and premium drinks—ideal for game day.

Babo serves creative, artisanal comfort food with standout lemon ricotta pancakes and vibrant brunch cocktails, all in a stylish Midtown spot near the DIA.

Planted Detroit is a standout urban farm delivering vibrant, fresh salads and microgreens right to your door, redefining local dining with sustainable practices and innovative flavors.

Step into Mike's Famous Ham Place, a retro Detroit gem where huge sandwiches piled high with perfectly carved ham and a hearty soup await, all served up with a dash of old-school charm.

In a compact, hip hop-inspired space, Dilla's Delights serves up delicious, freshly made organic donuts and coffee, with a vibe that’s as sweet as the pastries.

Rose’s Fine Food offers seasonal, locally sourced American diner classics and housemade pastries in a charming, vintage setting with a lively counter vibe.

Warda Patisserie is a charming Detroit bakery where award-winning pastries meet global influences, perfect for enjoying quiche and coffee in a cozy setting.

Yum Village is the go-to spot in New Center for vibrant Afro-Caribbean bites like jollof rice and jerk chicken, served up in a chill, counter-service vibe.

Duly's Place is a beloved, cash-only Detroit diner famed for its perfectly charred Coney dogs slathered in spiced chili, hearty breakfasts, and old-school vibes.

Saffron De Twah is a cozy Detroit gem serving award-winning modern Moroccan dishes like lamb tagine and iconic fried chicken sandwiches with fresh, bold flavors.