

9
"I broke my takeout-only habit and ate inside with my family, and the food absolutely won us over — the short ribs scored a 9/10, vegetable sambusas a 7, kitfo a 7, and the berbere-spiced awaze sauce delivered earthy, robust flavors; I even said it was the best food we’d had in D.C. so far. My family left generous tips ($500 for each sister) and $1,000 to feed future customers, and I warned it might get crazy after my review; they did run out of injera and had to close until noon the next day." - Emily Venezky