"Three longstanding fishing families founded this relaxed Point Loma cafe located in a working fishing harbor. Open daily from 8 a.m. to 9 p.m., visitors can get rich, buttery seafood served during all three meals: Favorites include the crab cake Benedict, grilled fish tacos, beer-battered fish and chips, and Campechana, a Baja-style cocktail with a mix of seafood, salsa fresca, and clamato. Everything is, of course, caught in nearby waters." - Roxana Becerril