Tucson’s Best New Restaurants - Eater Phoenix
"Borderlands’ second Tucson location features fun Mexican bar food from chef Maria Mazon. The laid-back neighborhood bar vibe is accentuated with their queso con cerveza, which is essentially their take on beer cheese using their own beer. That beer, the Viejo Pueblo, also happens to be a steal at the bar at $3." - Jackie Tran
