Doughnut Plant

Nestled in a quirky space adorned with newspapers, Adda Indian Canteen offers an elevated twist on traditional Indian dishes, all served with a side of warm hospitality.

This Michelin Bib Gourmand-awarded spot in Greenpoint offers a cozy vibe with cool decor, delicious Korean fusion dishes, and refreshing cocktails.

This branch of the Chinatown Ice Cream Factory delights with quirky flavors like squid ink matcha, alongside classics in a cozy Essex Market setting.

Rico Pan Bakery in Woodside is the go-to spot for authentic Colombian pastries and empanadas, always bustling with locals craving their crispy buñuelos and flavorful hot sauce.

Nestled in the East Village, Petit Chou is a charming bakery crafting innovative pastries, croissant sandwiches, and delightfully photogenic treats that encapsulate a slice of Parisian flair.

Nestled in Chelsea, this cozy seven-seat omakase invites you to savor an innovative 30-course feast of exquisite Japanese flavors.

Nestled just off Third Avenue, this bustling Australian eatery serves up a delicious mix of brunch favorites, burgers, and fresh salads in a cozy vibe.

Step into Delmonico’s, New York’s historic steakhouse since 1837, where the ambiance is as timeless as the menu featuring famed dishes like the signature Delmonico steak and flaming Baked Alaska.

Olmsted is a charming Prospect Heights eatery where seasonally inspired dishes shine, all sourced from its lush backyard garden, making it a must-try for inventive brunches and dinners.

Vatan brings the charm of a Gujarati village to Midtown, serving up an exuberant all-you-can-eat vegetarian feast amidst a canopy of vibrant murals and a faux banyan tree.