Where to catch fresh seafood boils in Las Vegas and Henderson | Eater Vegas

"Newcomer Angry Crab Shack dons a bib and enters the Henderson market with Asian and Cajun flavors. Diners can order a seafood boil with options such as lobster, Dungeness crab, king crab, snow crab, or crawfish, all priced by the pound. Then customers can add sauces ranging from lemon pepper or garlic to water-based sweet or traditional. Spices range from “wimpy” mild to ridiculously hot. Believe it or not, scorching scorpion and angry ghost are listed as milder than ridiculously hot. Other add ins include seasonal vegetables, sausage, corn on the cob, red potato, a hard-boiled egg, or crispy tofu." - Susan Stapleton