Chicago’s Best Holiday and Christmas Pop-Ups at Restaurants and Bars | Eater Chicago
"Beverage director Sarah Syman provides a very spirited holiday with cocktails emphasizing nostalgia and winter flavors. Warm up with hot crockpot cocktails or indulge in seasonal drinks like Bing Crosby (Don Q White Rum, Cocoa, Peppermint, Egg White) and Rye, Rye Rudolph (Dickel Rye, St Remy Brandy, Green Walnut, Cherry). The pop-up runs through Saturday, January 4, and offers plenty of free gatherings including trivia, a holiday comedy show, and an ugly sweater event that doubles as the bar’s fourth birthday party. Make a reservation on Tock." - Eater Staff
