Contigo Owners Open Barceloneta Restaurant in Santa Cruz - Eater SF
"Barceloneta, a new restaurant opened by Brett and Elan Emerson, brings Barcelona-inspired cuisine to Santa Cruz. It features a menu inspired by Barcelona's chiringuitos and offers favorites from their previous restaurant, Contigo, as well as new items like three types of paella and la bomba. The restaurant has a full liquor license and a larger space with a wood-fired grill and an airy, white dining room designed to evoke beach restaurants and bars." - Becky Duffett
