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"I'm seeing that Thai Spoon is making a firm commitment to welcoming vegan diners to Centennial as it targets a revised mid-October debut. The restaurant is remodeling a 3,520-square-foot space at the Centennial Square retail hub (next to The Butcher Block, North End Pizza, and Distill), close to the intersection of Durango Drive and Centennial Parkway, and its new sign facing Vegan Bliss promises “authentic Thai & vegan cuisine” for lunch, dinner, and to-go. Early menu hints tout “the “Best Pad Thai, hands down!!!,”” alongside appetizers such as pork jerky, crab Rangoon, and fish cake with Thai curry, plus soups and fried rice; entrees include red, yellow, green, and duck curries, Northern Thai–style noodles, spicy eggplant, catfish pad cha, meat stir-fried with cashew nuts, and pepper garlic choices." - Bradley Martin