18 Dishes to Add to Your California Bucket List | Eater
"This soul food eatery got its start as a pop-up before settling into a brick-and-mortar space in 2023. At Burdell, Southern traditions are married with the fresh agricultural bounty of NorCal, creating a uniquely Californian fusion. That crossover shines in the shareable New Orleans-inspired shrimp dish, which is topped with a house-made hot sauce and buttressed with grilled bread to soak up the flavorful juices." - Vox Creative
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