"Huge murals grace the walls at this homey Montavilla standby, where visitors find homestyle Lebanese food as well as classic street fare prepared by chef Mirna Attar. A heaping plate of hummus to-go comes whipped with tahini, lemon, and garlic, topped with garlic spiced chickpeas and crunchy pine nuts. Ya Hala offers a rotating selection of seasonal hummus, too. Order online for curbside pick-up on weekends." - Michelle DeVona