The 14 Hottest New Cocktail Destinations in Austin Right Now
"The team behind nearby restaurants/bars Sawyer & Co. and De Nada opened its newest restaurant in May in the Govalle neighborhood. It’s all about Southern Louisianan cuisines with strong Cajun threads. This means, at least for drinks, loads of frozen cocktails, like daiquiris, Grasshoppers, and Painkillers, plus drinks such as draft hurricanes and Sazeracs. There are indoor and outdoor dine-in services." - Nadia Chaudhury
