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The Plot

Vegan restaurant · Oceanside ·

The Plot

Vegan restaurant · Oceanside ·
@eater
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A San Diego Dining Guide to the Food & Drink Scene | Eater San Diego

"A plant-based spin-off from Wrench and Rodent where chef Davin Waite creates plant-based versions of dishes originally served at the sushi project, reflecting the chef’s interest in vegetarian adaptations." - Kelly Bone

https://sandiego.eater.com/15955860/san-diego-dining-guide

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Plant-based dinners & brunches, beer & wine in wood-lined space

1733 S Coast Hwy, Oceanside, CA 92054 Get directions

$20–30

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Order delivery
See Menu
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23

Information

Plant-based dinners & brunches, beer & wine in wood-lined space

1733 S Coast Hwy, Oceanside, CA 92054 Get directions

$20–30

Reserve a table
Order delivery
See Menu
The Plot by null
The Plot by Kimberly Motos
The Plot by Kimberly Motos
The Plot by Kimberly Motos
The Plot by The Plot
The Plot by Kimberly Motos
The Plot by Israel Palacio
The Plot by The Plot
The Plot by Eater - Lists + Maps
The Plot by Kimberly Motos
The Plot by The Plot
The Plot by Kelly Bone
The Plot by Hannah Guthman
The Plot by Kelly Bone
The Plot by null
The Plot by null
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