"Village Kitchen is a Kachin food cart run by Awng Htoi in Sellwood’s Piknik Park pod. The menu features dishes like 'Village Curry' and 'Village Cooking,' incorporating traditional Kachin ingredients such as turmeric, paprika, Sichuan peppercorn, bamboo shoots, and mushrooms. Htoi developed these recipes using memories from his family's kitchen and FaceTime chats with his mother. The menu also includes a tea leaf salad and shifts seasonally to introduce new items." - Brooke Jackson-Glidden