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"A revamped second-level dining section built into the former Race & Sports book, designed to feel like a street-food market with corrugated metal, polished concrete framed by steel, graffiti-collage wall art and neon accents; the roughly 3,160-square-foot space (located opposite China Poblano and beside the Marquee nightclub entrance) offers booths, high tops and counters overlooking kitchens and carried an early estimated construction budget of about $2 million." - Susan Stapleton