"A beach-themed, seasonal bar operated by the Elia Group in collaboration with the Downtown Detroit Partnership, now in a larger two-story space with seating that even includes spots in sand. The menu leans toward crowd-pleasers such as nachos topped with smoked pork, crispy wings, hot chicken pitas, and jumbo quesadillas, while easy summer sippers anchor the drink list — including spiked slushies and cocktails like Boardwalk Bubblegum (whipped vodka and bubblegum soda)." - Jeffy Mai